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Mustard, natural, ground - Cups to Lb Calculator | Mustard, natural, ground - Cups to Lb Chart

4 1/2 cups of mustard, natural, ground in lb

How many lb of mustard, natural, ground in 4 1/2 cups?

4 1/2 cups of mustard, natural, ground equals 1.34 ( ~ 1 1/3) lb*

How to convert lb of mustard, natural, ground to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 cups of mustard, natural, ground weighs 1.34 ( ~ 1 1/3) lb.

Explanation:
One cup of mustard, natural, ground equals 0.3 lb.
So, multiply the value that you have in cups by 0.3.

Lb of mustard, natural, ground equivalent in cups?

FAQs on mustard, natural, ground weight to volume conversion

4 1/2 cups of mustard, natural, ground equals how many lb?

4 1/2 cups of mustard, natural, ground is equivalent 1.34 ( ~ 1 1/3) lb.

How much is 1.34 lb of mustard, natural, ground in cups?

1.34 lb of mustard, natural, ground equals 4 1/2 ( ~ 4 1/2) cups.

Mustard, Natural, Ground Conversion Chart Near 2.7 US Cups

US Cups to Pounds of Mustard, natural, ground
2.7 US cups0.803 (3/4) pound
2.8 US cups0.832 (7/8) pound
2.9 US cups0.862 (7/8) pound
3 US cups0.892 (7/8) pound
3.1 US cups0.922 (7/8) pound
3.2 US cups0.951 (1) pound
3.3 US cups0.981 (1) pound
3.4 US cups1.01 (1) pounds
3.5 US cups1.04 (1) pounds
3.6 US cups1.07 (1 1/8) pounds
3.7 US cups1.1 (1 1/8) pounds
3.8 US cups1.13 (1 1/8) pounds
3.9 US cups1.16 (1 1/8) pounds
4 US cups1.19 (1 1/4) pounds
4.1 US cups1.22 (1 1/4) pounds
4.2 US cups1.25 (1 1/4) pounds
4.3 US cups1.28 (1 1/4) pounds
4.4 US cups1.31 (1 1/4) pounds
4.5 US cups1.34 (1 3/8) pounds
4.6 US cups1.37 (1 3/8) pounds
4.7 US cups1.4 (1 3/8) pounds
4.8 US cups1.43 (1 3/8) pounds
4.9 US cups1.46 (1 1/2) pounds
5 US cups1.49 (1 1/2) pounds
5.1 US cups1.52 (1 1/2) pounds
5.2 US cups1.55 (1 1/2) pounds
5.3 US cups1.58 (1 5/8) pounds
5.4 US cups1.61 (1 5/8) pounds
5.5 US cups1.64 (1 5/8) pounds
5.6 US cups1.66 (1 5/8) pounds
5.7 US cups1.69 (1 3/4) pounds
5.8 US cups1.72 (1 3/4) pounds
5.9 US cups1.75 (1 3/4) pounds
6 US cups1.78 (1 3/4) pounds
6.1 US cups1.81 (1 7/8) pounds
6.2 US cups1.84 (1 7/8) pounds
6.3 US cups1.87 (1 7/8) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.