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Oatmeal - Cups to Grams Calculator | Oatmeal - Cups to Grams Chart

4 1/2 cups of oatmeal in grams

How many grams of oatmeal in 4 1/2 cups?

4 1/2 cups of oatmeal equals 360 grams*

How to convert grams of oatmeal to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 cups of oatmeal weighs 360 grams.

Explanation:
One cup of oatmeal equals 80 grams.
So, multiply the value that you have in cups by 80.

Grams of oatmeal equivalent in cups?

FAQs on oatmeal weight to volume conversion

4 1/2 cups of oatmeal equals how many grams?

4 1/2 cups of oatmeal is equivalent 360 grams.

How much is 360 grams of oatmeal in cups?

360 grams of oatmeal equals 4 1/2 ( ~ 4 1/2) cups.

Oatmeal Conversion Chart Near 2.7 US Cups

US Cups to Grams of Oatmeal
2.7 US cups216 grams
2.8 US cups224 grams
2.9 US cups232 grams
3 US cups240 grams
3.1 US cups248 grams
3.2 US cups256 grams
3.3 US cups264 grams
3.4 US cups272 grams
3.5 US cups280 grams
3.6 US cups288 grams
3.7 US cups296 grams
3.8 US cups304 grams
3.9 US cups312 grams
4 US cups320 grams
4.1 US cups328 grams
4.2 US cups336 grams
4.3 US cups344 grams
4.4 US cups352 grams
4.5 US cups360 grams
4.6 US cups368 grams
4.7 US cups376 grams
4.8 US cups384 grams
4.9 US cups392 grams
5 US cups400 grams
5.1 US cups408 grams
5.2 US cups416 grams
5.3 US cups424 grams
5.4 US cups432 grams
5.5 US cups440 grams
5.6 US cups448 grams
5.7 US cups456 grams
5.8 US cups464 grams
5.9 US cups472 grams
6 US cups480 grams
6.1 US cups488 grams
6.2 US cups496 grams
6.3 US cups504 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.