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Shelled maize - Cups to Pounds Calculator | Shelled maize - Cups to Pounds Chart

4 1/2 cups of shelled maize in pounds

How many pounds of shelled maize in 4 1/2 cups?

4 1/2 cups of shelled maize equals 1.69 ( ~ 1 2/3) pounds*

How to convert pounds of shelled maize to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 cups of shelled maize weighs 1.69 ( ~ 1 2/3) pounds.

Explanation:
One cup of shelled maize equals 0.38 pounds.
So, multiply the value that you have in cups by 0.38.

Pounds of shelled maize equivalent in cups?

FAQs on shelled maize weight to volume conversion

4 1/2 cups of shelled maize equals how many pounds?

4 1/2 cups of shelled maize is equivalent 1.69 ( ~ 1 2/3) pounds.

How much is 1.69 pounds of shelled maize in cups?

1.69 pounds of shelled maize equals 4 1/2 ( ~ 4 1/2) cups.

Shelled Maize Conversion Chart Near 2.7 US Cups

US Cups to Pounds of Shelled maize
2.7 US cups1.01 (1) pounds
2.8 US cups1.05 (1) pounds
2.9 US cups1.09 (1 1/8) pounds
3 US cups1.13 (1 1/8) pounds
3.1 US cups1.16 (1 1/8) pounds
3.2 US cups1.2 (1 1/4) pounds
3.3 US cups1.24 (1 1/4) pounds
3.4 US cups1.28 (1 1/4) pounds
3.5 US cups1.31 (1 3/8) pounds
3.6 US cups1.35 (1 3/8) pounds
3.7 US cups1.39 (1 3/8) pounds
3.8 US cups1.43 (1 3/8) pounds
3.9 US cups1.46 (1 1/2) pounds
4 US cups1.5 (1 1/2) pounds
4.1 US cups1.54 (1 1/2) pounds
4.2 US cups1.58 (1 5/8) pounds
4.3 US cups1.61 (1 5/8) pounds
4.4 US cups1.65 (1 5/8) pounds
4.5 US cups1.69 (1 3/4) pounds
4.6 US cups1.73 (1 3/4) pounds
4.7 US cups1.77 (1 3/4) pounds
4.8 US cups1.8 (1 3/4) pounds
4.9 US cups1.84 (1 7/8) pounds
5 US cups1.88 (1 7/8) pounds
5.1 US cups1.92 (1 7/8) pounds
5.2 US cups1.95 (2) pounds
5.3 US cups1.99 (2) pounds
5.4 US cups2.03 (2) pounds
5.5 US cups2.07 (2 1/8) pounds
5.6 US cups2.1 (2 1/8) pounds
5.7 US cups2.14 (2 1/8) pounds
5.8 US cups2.18 (2 1/8) pounds
5.9 US cups2.22 (2 1/4) pounds
6 US cups2.25 (2 1/4) pounds
6.1 US cups2.29 (2 1/4) pounds
6.2 US cups2.33 (2 3/8) pounds
6.3 US cups2.37 (2 3/8) pounds

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.