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Soy sauce - Cups to Ounces Calculator | Soy sauce - Cups to Ounces Chart

4 1/2 cups of soy sauce in ounces

How many ounces of soy sauce in 4 1/2 cups?

4 1/2 cups of soy sauce equals 42.1 ( ~ 42) ounces*

How to convert ounces of soy sauce to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 cups of soy sauce weighs 42.1 ( ~ 42) ounces.

Explanation:
One cup of soy sauce equals 9.3 ounces.
So, multiply the value that you have in cups by 9.3.

Ounces of soy sauce equivalent in cups?

FAQs on soy sauce weight to volume conversion

4 1/2 cups of soy sauce equals how many ounces?

4 1/2 cups of soy sauce is equivalent 42.1 ( ~ 42) ounces.

How much is 42.1 ounces of soy sauce in cups?

42.1 ounces of soy sauce equals 4 1/2 ( ~ 4 1/2) cups.

Soy Sauce Conversion Chart Near 2.7 US Cups

US Cups to Ounces of Soy sauce
2.7 US cups25.2 (25 1/4) ounces
2.8 US cups26.2 (26 1/8) ounces
2.9 US cups27.1 (27 1/8) ounces
3 US cups28 (28) ounces
3.1 US cups29 (29) ounces
3.2 US cups29.9 (29 7/8) ounces
3.3 US cups30.8 (30 7/8) ounces
3.4 US cups31.8 (31 3/4) ounces
3.5 US cups32.7 (32 3/4) ounces
3.6 US cups33.6 (33 5/8) ounces
3.7 US cups34.6 (34 5/8) ounces
3.8 US cups35.5 (35 1/2) ounces
3.9 US cups36.5 (36 1/2) ounces
4 US cups37.4 (37 3/8) ounces
4.1 US cups38.3 (38 3/8) ounces
4.2 US cups39.3 (39 1/4) ounces
4.3 US cups40.2 (40 1/4) ounces
4.4 US cups41.1 (41 1/8) ounces
4.5 US cups42.1 (42) ounces
4.6 US cups43 (43) ounces
4.7 US cups43.9 (43 7/8) ounces
4.8 US cups44.9 (44 7/8) ounces
4.9 US cups45.8 (45 3/4) ounces
5 US cups46.7 (46 3/4) ounces
5.1 US cups47.7 (47 5/8) ounces
5.2 US cups48.6 (48 5/8) ounces
5.3 US cups49.5 (49 1/2) ounces
5.4 US cups50.5 (50 1/2) ounces
5.5 US cups51.4 (51 3/8) ounces
5.6 US cups52.3 (52 3/8) ounces
5.7 US cups53.3 (53 1/4) ounces
5.8 US cups54.2 (54 1/4) ounces
5.9 US cups55.1 (55 1/8) ounces
6 US cups56.1 (56 1/8) ounces
6.1 US cups57 (57) ounces
6.2 US cups58 (58) ounces
6.3 US cups58.9 (58 7/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.