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Pigeon peas boiled - Dsp to Pounds Calculator | Pigeon peas boiled - Dsp to Pounds Chart

4 1/2 dsp of Pigeon peas boiled in pounds

How many pounds of Pigeon peas boiled in 4 1/2 dsp?

4 1/2 dsp of Pigeon peas boiled equals 0.0685 ( ~ 1/8) pound*

How to convert pounds of Pigeon peas boiled to dsp?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 dsp of Pigeon peas boiled weighs 0.0685 ( ~ 1/8) pound.

Explanation:
One dsp of Pigeon peas boiled equals 0.015 pounds.
So, multiply the value that you have in dsp by 0.015.

Pounds of Pigeon peas boiled equivalent in dsp?

FAQs on Pigeon peas boiled weight to volume conversion

4 1/2 dsp of Pigeon peas boiled equals how many pounds?

4 1/2 dsp of Pigeon peas boiled is equivalent 0.0685 ( ~ 1/8) pound.

How much is 0.0685 pound of Pigeon peas boiled in dsp?

0.0685 pound of Pigeon peas boiled equals 4 1/2 dsp.

Pigeon Peas Boiled Conversion Chart Near 2.7 Dessert Spoons

Dessert Spoons to Pounds of Pigeon peas boiled
2.7 dessert spoons0.0411 pound
2.8 dessert spoons0.0426 pound
2.9 dessert spoons0.0441 pound
3 dessert spoons0.0456 pound
3.1 dessert spoons0.0472 pound
3.2 dessert spoons0.0487 pound
3.3 dessert spoons0.0502 pound
3.4 dessert spoons0.0517 pound
3.5 dessert spoons0.0532 pound
3.6 dessert spoons0.0548 pound
3.7 dessert spoons0.0563 pound
3.8 dessert spoons0.0578 pound
3.9 dessert spoons0.0593 pound
4 dessert spoons0.0609 pound
4.1 dessert spoons0.0624 pound
4.2 dessert spoons0.0639 (1/8) pound
4.3 dessert spoons0.0654 (1/8) pound
4.4 dessert spoons0.0669 (1/8) pound
4.5 dessert spoons0.0685 (1/8) pound
4.6 dessert spoons0.07 (1/8) pound
4.7 dessert spoons0.0715 (1/8) pound
4.8 dessert spoons0.073 (1/8) pound
4.9 dessert spoons0.0745 (1/8) pound
5 dessert spoons0.0761 (1/8) pound
5.1 dessert spoons0.0776 (1/8) pound
5.2 dessert spoons0.0791 (1/8) pound
5.3 dessert spoons0.0806 (1/8) pound
5.4 dessert spoons0.0822 (1/8) pound
5.5 dessert spoons0.0837 (1/8) pound
5.6 dessert spoons0.0852 (1/8) pound
5.7 dessert spoons0.0867 (1/8) pound
5.8 dessert spoons0.0882 (1/8) pound
5.9 dessert spoons0.0898 (1/8) pound
6 dessert spoons0.0913 (1/8) pound
6.1 dessert spoons0.0928 (1/8) pound
6.2 dessert spoons0.0943 (1/8) pound
6.3 dessert spoons0.0958 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.