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4 1/2 oz of cooked rice in grams
How many grams of cooked rice in 4 1/2 oz?
4 1/2 oz of cooked rice equals 141 grams*
Volume to 'Weight' Converter
Grams of cooked rice equivalent in oz?
FAQs on cooked rice weight to volume conversion
4 1/2 oz of cooked rice equals how many grams?
4 1/2 oz of cooked rice is equivalent 141 grams.
How much is 141 grams of cooked rice in oz?
141 grams of cooked rice equals 4 1/2 ( ~ 4 1/2) oz.
Cooked Rice Conversion Chart Near 2.7 US Fluid Ounces
US Fluid Ounces to Grams of Cooked rice | ||
---|---|---|
2.7 US fluid ounces | 84.4 grams | |
2.8 US fluid ounces | 87.5 grams | |
2.9 US fluid ounces | 90.7 grams | |
3 US fluid ounces | 93.8 grams | |
3.1 US fluid ounces | 96.9 grams | |
3.2 US fluid ounces | 100 grams | |
3.3 US fluid ounces | 103 grams | |
3.4 US fluid ounces | 106 grams | |
3.5 US fluid ounces | 109 grams | |
3.6 US fluid ounces | 113 grams | |
3.7 US fluid ounces | 116 grams | |
3.8 US fluid ounces | 119 grams | |
3.9 US fluid ounces | 122 grams | |
4 US fluid ounces | 125 grams | |
4.1 US fluid ounces | 128 grams | |
4.2 US fluid ounces | 131 grams | |
4.3 US fluid ounces | 134 grams | |
4.4 US fluid ounces | 138 grams | |
4.5 US fluid ounces | 141 grams | |
4.6 US fluid ounces | 144 grams | |
4.7 US fluid ounces | 147 grams | |
4.8 US fluid ounces | 150 grams | |
4.9 US fluid ounces | 153 grams | |
5 US fluid ounces | 156 grams | |
5.1 US fluid ounces | 159 grams | |
5.2 US fluid ounces | 163 grams | |
5.3 US fluid ounces | 166 grams | |
5.4 US fluid ounces | 169 grams | |
5.5 US fluid ounces | 172 grams | |
5.6 US fluid ounces | 175 grams | |
5.7 US fluid ounces | 178 grams | |
5.8 US fluid ounces | 181 grams | |
5.9 US fluid ounces | 184 grams | |
6 US fluid ounces | 188 grams | |
6.1 US fluid ounces | 191 grams | |
6.2 US fluid ounces | 194 grams | |
6.3 US fluid ounces | 197 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.