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4 1/2 oz of olive oil in grams
How many grams of olive oil in 4 1/2 oz?
4 1/2 oz of olive oil equals 120 grams*
Volume to 'Weight' Converter
Grams of olive oil equivalent in oz?
FAQs on olive oil weight to volume conversion
4 1/2 oz of olive oil equals how many grams?
4 1/2 oz of olive oil is equivalent 120 grams.
How much is 120 grams of olive oil in oz?
120 grams of olive oil equals 4 1/2 ( ~ 4 1/2) oz.
Olive Oil Conversion Chart Near 2.7 US Fluid Ounces
US Fluid Ounces to Grams of Olive oil | ||
---|---|---|
2.7 US fluid ounces | 71.9 grams | |
2.8 US fluid ounces | 74.5 grams | |
2.9 US fluid ounces | 77.2 grams | |
3 US fluid ounces | 79.8 grams | |
3.1 US fluid ounces | 82.5 grams | |
3.2 US fluid ounces | 85.2 grams | |
3.3 US fluid ounces | 87.8 grams | |
3.4 US fluid ounces | 90.5 grams | |
3.5 US fluid ounces | 93.2 grams | |
3.6 US fluid ounces | 95.8 grams | |
3.7 US fluid ounces | 98.5 grams | |
3.8 US fluid ounces | 101 grams | |
3.9 US fluid ounces | 104 grams | |
4 US fluid ounces | 106 grams | |
4.1 US fluid ounces | 109 grams | |
4.2 US fluid ounces | 112 grams | |
4.3 US fluid ounces | 114 grams | |
4.4 US fluid ounces | 117 grams | |
4.5 US fluid ounces | 120 grams | |
4.6 US fluid ounces | 122 grams | |
4.7 US fluid ounces | 125 grams | |
4.8 US fluid ounces | 128 grams | |
4.9 US fluid ounces | 130 grams | |
5 US fluid ounces | 133 grams | |
5.1 US fluid ounces | 136 grams | |
5.2 US fluid ounces | 138 grams | |
5.3 US fluid ounces | 141 grams | |
5.4 US fluid ounces | 144 grams | |
5.5 US fluid ounces | 146 grams | |
5.6 US fluid ounces | 149 grams | |
5.7 US fluid ounces | 152 grams | |
5.8 US fluid ounces | 154 grams | |
5.9 US fluid ounces | 157 grams | |
6 US fluid ounces | 160 grams | |
6.1 US fluid ounces | 162 grams | |
6.2 US fluid ounces | 165 grams | |
6.3 US fluid ounces | 168 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.