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Maize germ flour - Tablespoons to Pounds Calculator | Maize germ flour - Tablespoons to Pounds Chart

4 1/2 tablespoons of maize germ flour in pounds

How many pounds of maize germ flour in 4 1/2 tablespoons?

4 1/2 tablespoons of maize germ flour equals 0.0822 ( ~ 1/8) pound*

How to convert pounds of maize germ flour to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/2 tablespoons of maize germ flour weighs 0.0822 ( ~ 1/8) pound.

Explanation:
One tablespoon of maize germ flour equals 0.018 pounds.
So, multiply the value that you have in tablespoons by 0.018.

Pounds of maize germ flour equivalent in tablespoons?

FAQs on maize germ flour weight to volume conversion

4 1/2 tablespoons of maize germ flour equals how many pounds?

4 1/2 tablespoons of maize germ flour is equivalent 0.0822 ( ~ 1/8) pound.

How much is 0.0822 pound of maize germ flour in tablespoons?

0.0822 pound of maize germ flour equals 4 1/2 ( ~ 4 1/2) tablespoons.

Maize Germ Flour Conversion Chart Near 2.7 US Tablespoons

US Tablespoons to Pounds of Maize germ flour
2.7 US tablespoons0.0493 pound
2.8 US tablespoons0.0511 pound
2.9 US tablespoons0.0529 pound
3 US tablespoons0.0548 pound
3.1 US tablespoons0.0566 pound
3.2 US tablespoons0.0584 pound
3.3 US tablespoons0.0602 pound
3.4 US tablespoons0.0621 pound
3.5 US tablespoons0.0639 (1/8) pound
3.6 US tablespoons0.0657 (1/8) pound
3.7 US tablespoons0.0675 (1/8) pound
3.8 US tablespoons0.0694 (1/8) pound
3.9 US tablespoons0.0712 (1/8) pound
4 US tablespoons0.073 (1/8) pound
4.1 US tablespoons0.0748 (1/8) pound
4.2 US tablespoons0.0767 (1/8) pound
4.3 US tablespoons0.0785 (1/8) pound
4.4 US tablespoons0.0803 (1/8) pound
4.5 US tablespoons0.0822 (1/8) pound
4.6 US tablespoons0.084 (1/8) pound
4.7 US tablespoons0.0858 (1/8) pound
4.8 US tablespoons0.0876 (1/8) pound
4.9 US tablespoons0.0895 (1/8) pound
5 US tablespoons0.0913 (1/8) pound
5.1 US tablespoons0.0931 (1/8) pound
5.2 US tablespoons0.0949 (1/8) pound
5.3 US tablespoons0.0968 (1/8) pound
5.4 US tablespoons0.0986 (1/8) pound
5.5 US tablespoons0.1 (1/8) pound
5.6 US tablespoons0.102 (1/8) pound
5.7 US tablespoons0.104 (1/8) pound
5.8 US tablespoons0.106 (1/8) pound
5.9 US tablespoons0.108 (1/8) pound
6 US tablespoons0.11 (1/8) pound
6.1 US tablespoons0.111 (1/8) pound
6.2 US tablespoons0.113 (1/8) pound
6.3 US tablespoons0.115 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.