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4 1/2 teaspoons of boiled green peas in grams
How many grams of boiled green peas in 4 1/2 teaspoons?
4 1/2 teaspoons of boiled green peas equals 12.2 grams*
Volume to 'Weight' Converter
Grams of boiled green peas equivalent in teaspoons?
FAQs on boiled green peas weight to volume conversion
4 1/2 teaspoons of boiled green peas equals how many grams?
4 1/2 teaspoons of boiled green peas is equivalent 12.2 grams.
How much is 12.2 grams of boiled green peas in teaspoons?
12.2 grams of boiled green peas equals 4 1/2 ( ~ 4 1/2) teaspoons.
Boiled Green Peas Conversion Chart Near 2.7 US Teaspoons
US Teaspoons to Grams of Boiled green peas | ||
---|---|---|
2.7 US teaspoons | 7.31 grams | |
2.8 US teaspoons | 7.58 grams | |
2.9 US teaspoons | 7.85 grams | |
3 US teaspoons | 8.12 grams | |
3.1 US teaspoons | 8.39 grams | |
3.2 US teaspoons | 8.66 grams | |
3.3 US teaspoons | 8.93 grams | |
3.4 US teaspoons | 9.2 grams | |
3.5 US teaspoons | 9.47 grams | |
3.6 US teaspoons | 9.74 grams | |
3.7 US teaspoons | 10 grams | |
3.8 US teaspoons | 10.3 grams | |
3.9 US teaspoons | 10.6 grams | |
4 US teaspoons | 10.8 grams | |
4.1 US teaspoons | 11.1 grams | |
4.2 US teaspoons | 11.4 grams | |
4.3 US teaspoons | 11.6 grams | |
4.4 US teaspoons | 11.9 grams | |
4.5 US teaspoons | 12.2 grams | |
4.6 US teaspoons | 12.4 grams | |
4.7 US teaspoons | 12.7 grams | |
4.8 US teaspoons | 13 grams | |
4.9 US teaspoons | 13.3 grams | |
5 US teaspoons | 13.5 grams | |
5.1 US teaspoons | 13.8 grams | |
5.2 US teaspoons | 14.1 grams | |
5.3 US teaspoons | 14.3 grams | |
5.4 US teaspoons | 14.6 grams | |
5.5 US teaspoons | 14.9 grams | |
5.6 US teaspoons | 15.2 grams | |
5.7 US teaspoons | 15.4 grams | |
5.8 US teaspoons | 15.7 grams | |
5.9 US teaspoons | 16 grams | |
6 US teaspoons | 16.2 grams | |
6.1 US teaspoons | 16.5 grams | |
6.2 US teaspoons | 16.8 grams | |
6.3 US teaspoons | 17 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.