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4 1/2 teaspoons of olive oil in grams
How many grams of olive oil in 4 1/2 teaspoons?
4 1/2 teaspoons of olive oil equals 20 grams*
Volume to 'Weight' Converter
Grams of olive oil equivalent in teaspoons?
FAQs on olive oil weight to volume conversion
4 1/2 teaspoons of olive oil equals how many grams?
4 1/2 teaspoons of olive oil is equivalent 20 grams.
How much is 20 grams of olive oil in teaspoons?
20 grams of olive oil equals 4 1/2 ( ~ 4 1/2) teaspoons.
Olive Oil Conversion Chart Near 2.7 US Teaspoons
US Teaspoons to Grams of Olive oil | ||
---|---|---|
2.7 US teaspoons | 12 grams | |
2.8 US teaspoons | 12.4 grams | |
2.9 US teaspoons | 12.9 grams | |
3 US teaspoons | 13.3 grams | |
3.1 US teaspoons | 13.8 grams | |
3.2 US teaspoons | 14.2 grams | |
3.3 US teaspoons | 14.6 grams | |
3.4 US teaspoons | 15.1 grams | |
3.5 US teaspoons | 15.5 grams | |
3.6 US teaspoons | 16 grams | |
3.7 US teaspoons | 16.4 grams | |
3.8 US teaspoons | 16.9 grams | |
3.9 US teaspoons | 17.3 grams | |
4 US teaspoons | 17.7 grams | |
4.1 US teaspoons | 18.2 grams | |
4.2 US teaspoons | 18.6 grams | |
4.3 US teaspoons | 19.1 grams | |
4.4 US teaspoons | 19.5 grams | |
4.5 US teaspoons | 20 grams | |
4.6 US teaspoons | 20.4 grams | |
4.7 US teaspoons | 20.8 grams | |
4.8 US teaspoons | 21.3 grams | |
4.9 US teaspoons | 21.7 grams | |
5 US teaspoons | 22.2 grams | |
5.1 US teaspoons | 22.6 grams | |
5.2 US teaspoons | 23.1 grams | |
5.3 US teaspoons | 23.5 grams | |
5.4 US teaspoons | 24 grams | |
5.5 US teaspoons | 24.4 grams | |
5.6 US teaspoons | 24.8 grams | |
5.7 US teaspoons | 25.3 grams | |
5.8 US teaspoons | 25.7 grams | |
5.9 US teaspoons | 26.2 grams | |
6 US teaspoons | 26.6 grams | |
6.1 US teaspoons | 27.1 grams | |
6.2 US teaspoons | 27.5 grams | |
6.3 US teaspoons | 27.9 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.