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4 1/3 tablespoons of light mayonnaise in ounces
How many ounces of light mayonnaise in 4 1/3 tablespoons?
4 1/3 tablespoons of light mayonnaise equals 2.49 ( ~ 2 1/2) ounces*
Volume to 'Weight' Converter
Ounces of light mayonnaise equivalent in tablespoons?
FAQs on light mayonnaise weight to volume conversion
4 1/3 tablespoons of light mayonnaise equals how many ounces?
4 1/3 tablespoons of light mayonnaise is equivalent 2.49 ( ~ 2 1/2) ounces.
How much is 2.49 ounces of light mayonnaise in tablespoons?
2.49 ounces of light mayonnaise equals 4 1/3 ( ~ 4 1/3) tablespoons.
Light Mayonnaise Conversion Chart Near 2.533 US Tablespoons
US Tablespoons to Ounces of Light mayonnaise | ||
---|---|---|
2.53 US tablespoons | 1.45 (1 | |
2.63 US tablespoons | 1.51 (1 | |
2.73 US tablespoons | 1.57 (1 | |
2.83 US tablespoons | 1.62 (1 | |
2.93 US tablespoons | 1.68 (1 | |
3.03 US tablespoons | 1.74 (1 | |
3.13 US tablespoons | 1.8 (1 | |
3.23 US tablespoons | 1.85 (1 | |
3.33 US tablespoons | 1.91 (1 | |
3.43 US tablespoons | 1.97 (2) ounces | |
3.53 US tablespoons | 2.03 (2) ounces | |
3.63 US tablespoons | 2.08 (2 | |
3.73 US tablespoons | 2.14 (2 | |
3.83 US tablespoons | 2.2 (2 | |
3.93 US tablespoons | 2.25 (2 | |
4.03 US tablespoons | 2.31 (2 | |
4.13 US tablespoons | 2.37 (2 | |
4.23 US tablespoons | 2.43 (2 | |
4.33 US tablespoons | 2.48 (2 | |
4.43 US tablespoons | 2.54 (2 | |
4.53 US tablespoons | 2.6 (2 | |
4.63 US tablespoons | 2.66 (2 | |
4.73 US tablespoons | 2.71 (2 | |
4.83 US tablespoons | 2.77 (2 | |
4.93 US tablespoons | 2.83 (2 | |
5.03 US tablespoons | 2.89 (2 | |
5.13 US tablespoons | 2.94 (3) ounces | |
5.23 US tablespoons | 3 (3) ounces | |
5.33 US tablespoons | 3.06 (3) ounces | |
5.43 US tablespoons | 3.12 (3 | |
5.53 US tablespoons | 3.17 (3 | |
5.63 US tablespoons | 3.23 (3 | |
5.73 US tablespoons | 3.29 (3 | |
5.83 US tablespoons | 3.34 (3 | |
5.93 US tablespoons | 3.4 (3 | |
6.03 US tablespoons | 3.46 (3 | |
6.13 US tablespoons | 3.52 (3 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
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