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4 1/3 tbsp of boiled cauliflower in pounds
How many pounds of boiled cauliflower in 4 1/3 tbsp?
4 1/3 tbsp of boiled cauliflower equals 0.0636 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of boiled cauliflower equivalent in tbsp?
FAQs on boiled cauliflower weight to volume conversion
4 1/3 tbsp of boiled cauliflower equals how many pounds?
4 1/3 tbsp of boiled cauliflower is equivalent 0.0636 ( ~ 1/8) pound.
How much is 0.0636 pound of boiled cauliflower in tbsp?
0.0636 pound of boiled cauliflower equals 4 1/3 ( ~ 4 1/3) tbsp.
Boiled Cauliflower Conversion Chart Near 2.533 US Tablespoons
US Tablespoons to Pounds of Boiled cauliflower | ||
---|---|---|
2.53 US tablespoons | 0.0371 pound | |
2.63 US tablespoons | 0.0386 pound | |
2.73 US tablespoons | 0.04 pound | |
2.83 US tablespoons | 0.0415 pound | |
2.93 US tablespoons | 0.043 pound | |
3.03 US tablespoons | 0.0444 pound | |
3.13 US tablespoons | 0.0459 pound | |
3.23 US tablespoons | 0.0474 pound | |
3.33 US tablespoons | 0.0488 pound | |
3.43 US tablespoons | 0.0503 pound | |
3.53 US tablespoons | 0.0518 pound | |
3.63 US tablespoons | 0.0533 pound | |
3.73 US tablespoons | 0.0547 pound | |
3.83 US tablespoons | 0.0562 pound | |
3.93 US tablespoons | 0.0577 pound | |
4.03 US tablespoons | 0.0591 pound | |
4.13 US tablespoons | 0.0606 pound | |
4.23 US tablespoons | 0.0621 pound | |
4.33 US tablespoons | 0.0635 ( | |
4.43 US tablespoons | 0.065 ( | |
4.53 US tablespoons | 0.0665 ( | |
4.63 US tablespoons | 0.0679 ( | |
4.73 US tablespoons | 0.0694 ( | |
4.83 US tablespoons | 0.0709 ( | |
4.93 US tablespoons | 0.0723 ( | |
5.03 US tablespoons | 0.0738 ( | |
5.13 US tablespoons | 0.0753 ( | |
5.23 US tablespoons | 0.0767 ( | |
5.33 US tablespoons | 0.0782 ( | |
5.43 US tablespoons | 0.0797 ( | |
5.53 US tablespoons | 0.0811 ( | |
5.63 US tablespoons | 0.0826 ( | |
5.73 US tablespoons | 0.0841 ( | |
5.83 US tablespoons | 0.0855 ( | |
5.93 US tablespoons | 0.087 ( | |
6.03 US tablespoons | 0.0885 ( | |
6.13 US tablespoons | 0.0899 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.