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4 1/3 tbsp of fried onions in pounds
How many pounds of fried onions in 4 1/3 tbsp?
4 1/3 tbsp of fried onions equals 0.106 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of fried onions equivalent in tbsp?
FAQs on fried onions weight to volume conversion
4 1/3 tbsp of fried onions equals how many pounds?
4 1/3 tbsp of fried onions is equivalent 0.106 ( ~ 1/8) pound.
How much is 0.106 pound of fried onions in tbsp?
0.106 pound of fried onions equals 4 1/3 ( ~ 4 1/3) tbsp.
Fried Onions Conversion Chart Near 2.533 US Tablespoons
US Tablespoons to Pounds of Fried onions | ||
---|---|---|
2.53 US tablespoons | 0.0619 pound | |
2.63 US tablespoons | 0.0643 ( | |
2.73 US tablespoons | 0.0667 ( | |
2.83 US tablespoons | 0.0692 ( | |
2.93 US tablespoons | 0.0716 ( | |
3.03 US tablespoons | 0.0741 ( | |
3.13 US tablespoons | 0.0765 ( | |
3.23 US tablespoons | 0.079 ( | |
3.33 US tablespoons | 0.0814 ( | |
3.43 US tablespoons | 0.0839 ( | |
3.53 US tablespoons | 0.0863 ( | |
3.63 US tablespoons | 0.0888 ( | |
3.73 US tablespoons | 0.0912 ( | |
3.83 US tablespoons | 0.0936 ( | |
3.93 US tablespoons | 0.0961 ( | |
4.03 US tablespoons | 0.0985 ( | |
4.13 US tablespoons | 0.101 ( | |
4.23 US tablespoons | 0.103 ( | |
4.33 US tablespoons | 0.106 ( | |
4.43 US tablespoons | 0.108 ( | |
4.53 US tablespoons | 0.111 ( | |
4.63 US tablespoons | 0.113 ( | |
4.73 US tablespoons | 0.116 ( | |
4.83 US tablespoons | 0.118 ( | |
4.93 US tablespoons | 0.121 ( | |
5.03 US tablespoons | 0.123 ( | |
5.13 US tablespoons | 0.125 ( | |
5.23 US tablespoons | 0.128 ( | |
5.33 US tablespoons | 0.13 ( | |
5.43 US tablespoons | 0.133 ( | |
5.53 US tablespoons | 0.135 ( | |
5.63 US tablespoons | 0.138 ( | |
5.73 US tablespoons | 0.14 ( | |
5.83 US tablespoons | 0.143 ( | |
5.93 US tablespoons | 0.145 ( | |
6.03 US tablespoons | 0.147 ( | |
6.13 US tablespoons | 0.15 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.