HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Corn flour - Cups to Ounces Calculator | Corn flour - Cups to Ounces Chart

4 1/4 cups of corn flour in ounces

How many ounces of corn flour in 4 1/4 cups?

4 1/4 cups of corn flour equals 29.1 ( ~ 29 1/8) ounces*

How to convert ounces of corn flour to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 1/4 cups of corn flour weighs 29.1 ( ~ 29 1/8) ounces.

Explanation:
One cup of corn flour equals 6.8 ounces.
So, multiply the value that you have in cups by 6.8.

Ounces of corn flour equivalent in cups?

FAQs on corn flour weight to volume conversion

4 1/4 cups of corn flour equals how many ounces?

4 1/4 cups of corn flour is equivalent 29.1 ( ~ 29 1/8) ounces.

How much is 29.1 ounces of corn flour in cups?

29.1 ounces of corn flour equals 4 1/4 ( ~ 4 1/4) cups.

Corn Flour Conversion Chart Near 2.45 US Cups

US Cups to Ounces of Corn flour
2.45 US cups16.8 (16 3/4) ounces
2.55 US cups17.5 (17 1/2) ounces
2.65 US cups18.1 (18 1/8) ounces
2.75 US cups18.8 (18 7/8) ounces
2.85 US cups19.5 (19 1/2) ounces
2.95 US cups20.2 (20 1/4) ounces
3.05 US cups20.9 (20 7/8) ounces
3.15 US cups21.6 (21 1/2) ounces
3.25 US cups22.2 (22 1/4) ounces
3.35 US cups22.9 (22 7/8) ounces
3.45 US cups23.6 (23 5/8) ounces
3.55 US cups24.3 (24 1/4) ounces
3.65 US cups25 (25) ounces
3.75 US cups25.7 (25 5/8) ounces
3.85 US cups26.3 (26 3/8) ounces
3.95 US cups27 (27) ounces
4.05 US cups27.7 (27 3/4) ounces
4.15 US cups28.4 (28 3/8) ounces
4.25 US cups29.1 (29 1/8) ounces
4.35 US cups29.8 (29 3/4) ounces
4.45 US cups30.5 (30 1/2) ounces
4.55 US cups31.1 (31 1/8) ounces
4.65 US cups31.8 (31 7/8) ounces
4.75 US cups32.5 (32 1/2) ounces
4.85 US cups33.2 (33 1/4) ounces
4.95 US cups33.9 (33 7/8) ounces
5.05 US cups34.6 (34 1/2) ounces
5.15 US cups35.2 (35 1/4) ounces
5.25 US cups35.9 (35 7/8) ounces
5.35 US cups36.6 (36 5/8) ounces
5.45 US cups37.3 (37 1/4) ounces
5.55 US cups38 (38) ounces
5.65 US cups38.7 (38 5/8) ounces
5.75 US cups39.3 (39 3/8) ounces
5.85 US cups40 (40) ounces
5.95 US cups40.7 (40 3/4) ounces
6.05 US cups41.4 (41 3/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.