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4 2/3 dsp of malted barley flour in pounds
How many pounds of malted barley flour in 4 2/3 dsp?
4 2/3 dsp of malted barley flour equals 0.0649 ( ~ 1/8) pound*
Volume to 'Weight' Converter
Pounds of malted barley flour equivalent in dsp?
FAQs on malted barley flour weight to volume conversion
4 2/3 dsp of malted barley flour equals how many pounds?
4 2/3 dsp of malted barley flour is equivalent 0.0649 ( ~ 1/8) pound.
How much is 0.0649 pound of malted barley flour in dsp?
0.0649 pound of malted barley flour equals 4 2/3 dsp.
Malted Barley Flour Conversion Chart Near 2.867 Dessert Spoons
Dessert Spoons to Pounds of Malted barley flour | ||
---|---|---|
2.87 dessert spoons | 0.0399 pound | |
2.97 dessert spoons | 0.0413 pound | |
3.07 dessert spoons | 0.0427 pound | |
3.17 dessert spoons | 0.0441 pound | |
3.27 dessert spoons | 0.0455 pound | |
3.37 dessert spoons | 0.0469 pound | |
3.47 dessert spoons | 0.0483 pound | |
3.57 dessert spoons | 0.0497 pound | |
3.67 dessert spoons | 0.051 pound | |
3.77 dessert spoons | 0.0524 pound | |
3.87 dessert spoons | 0.0538 pound | |
3.97 dessert spoons | 0.0552 pound | |
4.07 dessert spoons | 0.0566 pound | |
4.17 dessert spoons | 0.058 pound | |
4.27 dessert spoons | 0.0594 pound | |
4.37 dessert spoons | 0.0608 pound | |
4.47 dessert spoons | 0.0622 pound | |
4.57 dessert spoons | 0.0636 ( | |
4.67 dessert spoons | 0.065 ( | |
4.77 dessert spoons | 0.0663 ( | |
4.87 dessert spoons | 0.0677 ( | |
4.97 dessert spoons | 0.0691 ( | |
5.07 dessert spoons | 0.0705 ( | |
5.17 dessert spoons | 0.0719 ( | |
5.27 dessert spoons | 0.0733 ( | |
5.37 dessert spoons | 0.0747 ( | |
5.47 dessert spoons | 0.0761 ( | |
5.57 dessert spoons | 0.0775 ( | |
5.67 dessert spoons | 0.0789 ( | |
5.77 dessert spoons | 0.0803 ( | |
5.87 dessert spoons | 0.0816 ( | |
5.97 dessert spoons | 0.083 ( | |
6.07 dessert spoons | 0.0844 ( | |
6.17 dessert spoons | 0.0858 ( | |
6.27 dessert spoons | 0.0872 ( | |
6.37 dessert spoons | 0.0886 ( | |
6.47 dessert spoons | 0.09 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.