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Baking powder - Ounces to Pounds Calculator | Baking powder - Ounces to Pounds Chart

4 2/3 ounces of baking powder in pounds

How many pounds of baking powder in 4 2/3 ounces?

4 2/3 ounces of baking powder equals 0.296 ( ~ 1/3) pound*

How to convert pounds of baking powder to ounces?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 2/3 ounces of baking powder weighs 0.296 ( ~ 1/3) pound.

Explanation:
One ounce of baking powder equals 0.063 pounds.
So, multiply the value that you have in ounces by 0.063.

Pounds of baking powder equivalent in ounces?

FAQs on baking powder weight to volume conversion

4 2/3 ounces of baking powder equals how many pounds?

4 2/3 ounces of baking powder is equivalent 0.296 ( ~ 1/3) pound.

How much is 0.296 pound of baking powder in ounces?

0.296 pound of baking powder equals 4 2/3 ( ~ 4 2/3) ounces.

Baking Powder Conversion Chart Near 2.867 US Fluid Ounces

US Fluid Ounces to Pounds of Baking powder
2.87 US fluid ounces0.182 (1/8) pound
2.97 US fluid ounces0.188 (1/4) pound
3.07 US fluid ounces0.195 (1/4) pound
3.17 US fluid ounces0.201 (1/4) pound
3.27 US fluid ounces0.207 (1/4) pound
3.37 US fluid ounces0.214 (1/4) pound
3.47 US fluid ounces0.22 (1/4) pound
3.57 US fluid ounces0.226 (1/4) pound
3.67 US fluid ounces0.233 (1/4) pound
3.77 US fluid ounces0.239 (1/4) pound
3.87 US fluid ounces0.245 (1/4) pound
3.97 US fluid ounces0.252 (1/4) pound
4.07 US fluid ounces0.258 (1/4) pound
4.17 US fluid ounces0.264 (1/4) pound
4.27 US fluid ounces0.271 (1/4) pound
4.37 US fluid ounces0.277 (1/4) pound
4.47 US fluid ounces0.283 (1/4) pound
4.57 US fluid ounces0.29 (1/4) pound
4.67 US fluid ounces0.296 (1/4) pound
4.77 US fluid ounces0.302 (1/4) pound
4.87 US fluid ounces0.309 (1/4) pound
4.97 US fluid ounces0.315 (3/8) pound
5.07 US fluid ounces0.321 (3/8) pound
5.17 US fluid ounces0.328 (3/8) pound
5.27 US fluid ounces0.334 (3/8) pound
5.37 US fluid ounces0.34 (3/8) pound
5.47 US fluid ounces0.347 (3/8) pound
5.57 US fluid ounces0.353 (3/8) pound
5.67 US fluid ounces0.359 (3/8) pound
5.77 US fluid ounces0.366 (3/8) pound
5.87 US fluid ounces0.372 (3/8) pound
5.97 US fluid ounces0.378 (3/8) pound
6.07 US fluid ounces0.385 (3/8) pound
6.17 US fluid ounces0.391 (3/8) pound
6.27 US fluid ounces0.397 (3/8) pound
6.37 US fluid ounces0.404 (3/8) pound
6.47 US fluid ounces0.41 (3/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.