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Ground flaxseed - Tablespoons to Pounds Calculator | Ground flaxseed - Tablespoons to Pounds Chart

4 2/3 tablespoons of ground flaxseed in pounds

How many pounds of ground flaxseed in 4 2/3 tablespoons?

4 2/3 tablespoons of ground flaxseed equals 0.0867 ( ~ 1/8) pound*

How to convert pounds of ground flaxseed to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 2/3 tablespoons of ground flaxseed weighs 0.0867 ( ~ 1/8) pound.

Explanation:
One tablespoon of ground flaxseed equals 0.019 pounds.
So, multiply the value that you have in tablespoons by 0.019.

Pounds of ground flaxseed equivalent in tablespoons?

FAQs on ground flaxseed weight to volume conversion

4 2/3 tablespoons of ground flaxseed equals how many pounds?

4 2/3 tablespoons of ground flaxseed is equivalent 0.0867 ( ~ 1/8) pound.

How much is 0.0867 pound of ground flaxseed in tablespoons?

0.0867 pound of ground flaxseed equals 4 2/3 ( ~ 4 2/3) tablespoons.

Ground Flaxseed Conversion Chart Near 2.867 US Tablespoons

US Tablespoons to Pounds of Ground flaxseed
2.87 US tablespoons0.0533 pound
2.97 US tablespoons0.0552 pound
3.07 US tablespoons0.057 pound
3.17 US tablespoons0.0589 pound
3.27 US tablespoons0.0608 pound
3.37 US tablespoons0.0626 (1/8) pound
3.47 US tablespoons0.0645 (1/8) pound
3.57 US tablespoons0.0663 (1/8) pound
3.67 US tablespoons0.0682 (1/8) pound
3.77 US tablespoons0.0701 (1/8) pound
3.87 US tablespoons0.0719 (1/8) pound
3.97 US tablespoons0.0738 (1/8) pound
4.07 US tablespoons0.0756 (1/8) pound
4.17 US tablespoons0.0775 (1/8) pound
4.27 US tablespoons0.0793 (1/8) pound
4.37 US tablespoons0.0812 (1/8) pound
4.47 US tablespoons0.0831 (1/8) pound
4.57 US tablespoons0.0849 (1/8) pound
4.67 US tablespoons0.0868 (1/8) pound
4.77 US tablespoons0.0886 (1/8) pound
4.87 US tablespoons0.0905 (1/8) pound
4.97 US tablespoons0.0924 (1/8) pound
5.07 US tablespoons0.0942 (1/8) pound
5.17 US tablespoons0.0961 (1/8) pound
5.27 US tablespoons0.0979 (1/8) pound
5.37 US tablespoons0.0998 (1/8) pound
5.47 US tablespoons0.102 (1/8) pound
5.57 US tablespoons0.103 (1/8) pound
5.67 US tablespoons0.105 (1/8) pound
5.77 US tablespoons0.107 (1/8) pound
5.87 US tablespoons0.109 (1/8) pound
5.97 US tablespoons0.111 (1/8) pound
6.07 US tablespoons0.113 (1/8) pound
6.17 US tablespoons0.115 (1/8) pound
6.27 US tablespoons0.117 (1/8) pound
6.37 US tablespoons0.118 (1/8) pound
6.47 US tablespoons0.12 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.