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Usda rye flour - Tablespoons to Pounds Calculator | Usda rye flour - Tablespoons to Pounds Chart

4 2/3 tablespoons of usda rye flour in pounds

How many pounds of usda rye flour in 4 2/3 tablespoons?

4 2/3 tablespoons of usda rye flour equals 0.0656 ( ~ 1/8) pound*

How to convert pounds of usda rye flour to tablespoons?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

4 2/3 tablespoons of usda rye flour weighs 0.0656 ( ~ 1/8) pound.

Explanation:
One tablespoon of usda rye flour equals 0.014 pounds.
So, multiply the value that you have in tablespoons by 0.014.

Pounds of usda rye flour equivalent in tablespoons?

FAQs on usda rye flour weight to volume conversion

4 2/3 tablespoons of usda rye flour equals how many pounds?

4 2/3 tablespoons of usda rye flour is equivalent 0.0656 ( ~ 1/8) pound.

How much is 0.0656 pound of usda rye flour in tablespoons?

0.0656 pound of usda rye flour equals 4 2/3 ( ~ 4 2/3) tablespoons.

Usda Rye Flour Conversion Chart Near 2.867 US Tablespoons

US Tablespoons to Pounds of Usda rye flour
2.87 US tablespoons0.0403 pound
2.97 US tablespoons0.0417 pound
3.07 US tablespoons0.0431 pound
3.17 US tablespoons0.0445 pound
3.27 US tablespoons0.0459 pound
3.37 US tablespoons0.0473 pound
3.47 US tablespoons0.0488 pound
3.57 US tablespoons0.0502 pound
3.67 US tablespoons0.0516 pound
3.77 US tablespoons0.053 pound
3.87 US tablespoons0.0544 pound
3.97 US tablespoons0.0558 pound
4.07 US tablespoons0.0572 pound
4.17 US tablespoons0.0586 pound
4.27 US tablespoons0.06 pound
4.37 US tablespoons0.0614 pound
4.47 US tablespoons0.0628 (1/8) pound
4.57 US tablespoons0.0642 (1/8) pound
4.67 US tablespoons0.0656 (1/8) pound
4.77 US tablespoons0.067 (1/8) pound
4.87 US tablespoons0.0684 (1/8) pound
4.97 US tablespoons0.0698 (1/8) pound
5.07 US tablespoons0.0712 (1/8) pound
5.17 US tablespoons0.0726 (1/8) pound
5.27 US tablespoons0.074 (1/8) pound
5.37 US tablespoons0.0754 (1/8) pound
5.47 US tablespoons0.0769 (1/8) pound
5.57 US tablespoons0.0783 (1/8) pound
5.67 US tablespoons0.0797 (1/8) pound
5.77 US tablespoons0.0811 (1/8) pound
5.87 US tablespoons0.0825 (1/8) pound
5.97 US tablespoons0.0839 (1/8) pound
6.07 US tablespoons0.0853 (1/8) pound
6.17 US tablespoons0.0867 (1/8) pound
6.27 US tablespoons0.0881 (1/8) pound
6.37 US tablespoons0.0895 (1/8) pound
6.47 US tablespoons0.0909 (1/8) pound

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.