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Cream - Cups to Grams Calculator | Cream - Cups to Grams Chart

5 cups of cream in grams

How many grams of cream in 5 cups?

5 cups of cream equals 1200 grams*

How to convert grams of cream to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

5 cups of cream weighs 1200 grams.

Explanation:
One cup of cream equals 240 grams.
So, multiply the value that you have in cups by 240.

Grams of cream equivalent in cups?

FAQs on cream weight to volume conversion

5 cups of cream equals how many grams?

5 cups of cream is equivalent 1200 grams.

How much is 1200 grams of cream in cups?

1200 grams of cream equals 5 cups.

Cream Conversion Chart Near 3.2 US Cups

US Cups to Grams of Cream
3.2 US cups768 grams
3.3 US cups792 grams
3.4 US cups816 grams
3.5 US cups840 grams
3.6 US cups864 grams
3.7 US cups888 grams
3.8 US cups912 grams
3.9 US cups936 grams
4 US cups960 grams
4.1 US cups984 grams
4.2 US cups1010 grams
4.3 US cups1030 grams
4.4 US cups1060 grams
4.5 US cups1080 grams
4.6 US cups1100 grams
4.7 US cups1130 grams
4.8 US cups1150 grams
4.9 US cups1180 grams
5 US cups1200 grams
5.1 US cups1220 grams
5.2 US cups1250 grams
5.3 US cups1270 grams
5.4 US cups1300 grams
5.5 US cups1320 grams
5.6 US cups1340 grams
5.7 US cups1370 grams
5.8 US cups1390 grams
5.9 US cups1420 grams
6 US cups1440 grams
6.1 US cups1460 grams
6.2 US cups1490 grams
6.3 US cups1510 grams
6.4 US cups1540 grams
6.5 US cups1560 grams
6.6 US cups1580 grams
6.7 US cups1610 grams
6.8 US cups1630 grams

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.