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8 tablespoons of buttermilk in grams
How many grams of buttermilk in 8 tablespoons?
8 tablespoons of buttermilk equals 121 grams*
Volume to 'Weight' Converter
Grams of buttermilk equivalent in tablespoons?
FAQs on buttermilk weight to volume conversion
8 tablespoons of buttermilk equals how many grams?
8 tablespoons of buttermilk is equivalent 121 grams.
How much is 121 grams of buttermilk in tablespoons?
121 grams of buttermilk equals 8 tablespoons.
Buttermilk Conversion Chart Near 6.2 US Tablespoons
US Tablespoons to Grams of Buttermilk | ||
---|---|---|
6.2 US tablespoons | 93.8 grams | |
6.3 US tablespoons | 95.3 grams | |
6.4 US tablespoons | 96.8 grams | |
6.5 US tablespoons | 98.3 grams | |
6.6 US tablespoons | 99.8 grams | |
6.7 US tablespoons | 101 grams | |
6.8 US tablespoons | 103 grams | |
6.9 US tablespoons | 104 grams | |
7 US tablespoons | 106 grams | |
7.1 US tablespoons | 107 grams | |
7.2 US tablespoons | 109 grams | |
7.3 US tablespoons | 110 grams | |
7.4 US tablespoons | 112 grams | |
7.5 US tablespoons | 113 grams | |
7.6 US tablespoons | 115 grams | |
7.7 US tablespoons | 116 grams | |
7.8 US tablespoons | 118 grams | |
7.9 US tablespoons | 120 grams | |
8 US tablespoons | 121 grams | |
8.1 US tablespoons | 123 grams | |
8.2 US tablespoons | 124 grams | |
8.3 US tablespoons | 126 grams | |
8.4 US tablespoons | 127 grams | |
8.5 US tablespoons | 129 grams | |
8.6 US tablespoons | 130 grams | |
8.7 US tablespoons | 132 grams | |
8.8 US tablespoons | 133 grams | |
8.9 US tablespoons | 135 grams | |
9 US tablespoons | 136 grams | |
9.1 US tablespoons | 138 grams | |
9.2 US tablespoons | 139 grams | |
9.3 US tablespoons | 141 grams | |
9.4 US tablespoons | 142 grams | |
9.5 US tablespoons | 144 grams | |
9.6 US tablespoons | 145 grams | |
9.7 US tablespoons | 147 grams | |
9.8 US tablespoons | 148 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.