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8 tablespoons of fried onions in ounces
How many ounces of fried onions in 8 tablespoons?
8 tablespoons of fried onions equals 3.13 ( ~ 3 1/8) ounces*
Volume to 'Weight' Converter
Ounces of fried onions equivalent in tablespoons?
FAQs on fried onions weight to volume conversion
8 tablespoons of fried onions equals how many ounces?
8 tablespoons of fried onions is equivalent 3.13 ( ~ 3 1/8) ounces.
How much is 3.13 ounces of fried onions in tablespoons?
3.13 ounces of fried onions equals 8 tablespoons.
Fried Onions Conversion Chart Near 6.2 US Tablespoons
US Tablespoons to Ounces of Fried onions | ||
---|---|---|
6.2 US tablespoons | 2.43 (2 | |
6.3 US tablespoons | 2.46 (2 | |
6.4 US tablespoons | 2.5 (2 | |
6.5 US tablespoons | 2.54 (2 | |
6.6 US tablespoons | 2.58 (2 | |
6.7 US tablespoons | 2.62 (2 | |
6.8 US tablespoons | 2.66 (2 | |
6.9 US tablespoons | 2.7 (2 | |
7 US tablespoons | 2.74 (2 | |
7.1 US tablespoons | 2.78 (2 | |
7.2 US tablespoons | 2.82 (2 | |
7.3 US tablespoons | 2.86 (2 | |
7.4 US tablespoons | 2.89 (2 | |
7.5 US tablespoons | 2.93 (2 | |
7.6 US tablespoons | 2.97 (3) ounces | |
7.7 US tablespoons | 3.01 (3) ounces | |
7.8 US tablespoons | 3.05 (3) ounces | |
7.9 US tablespoons | 3.09 (3 | |
8 US tablespoons | 3.13 (3 | |
8.1 US tablespoons | 3.17 (3 | |
8.2 US tablespoons | 3.21 (3 | |
8.3 US tablespoons | 3.25 (3 | |
8.4 US tablespoons | 3.29 (3 | |
8.5 US tablespoons | 3.33 (3 | |
8.6 US tablespoons | 3.36 (3 | |
8.7 US tablespoons | 3.4 (3 | |
8.8 US tablespoons | 3.44 (3 | |
8.9 US tablespoons | 3.48 (3 | |
9 US tablespoons | 3.52 (3 | |
9.1 US tablespoons | 3.56 (3 | |
9.2 US tablespoons | 3.6 (3 | |
9.3 US tablespoons | 3.64 (3 | |
9.4 US tablespoons | 3.68 (3 | |
9.5 US tablespoons | 3.72 (3 | |
9.6 US tablespoons | 3.76 (3 | |
9.7 US tablespoons | 3.79 (3 | |
9.8 US tablespoons | 3.83 (3 |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.