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Double cream - Cups to Grams Calculator | Double cream - Cups to Grams Chart

A eighth cup of double cream in grams

How many grams of double cream in A eighth cup?

a eighth cup of double cream equals 27.8 grams*

How to convert grams of double cream to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A eighth cup of double cream weighs 27.8 grams.

Explanation:
One cup of double cream equals 220 grams.
So, multiply the value that you have in cups by 220.

Grams of double cream equivalent in cups?

FAQs on double cream weight to volume conversion

A eighth cup of double cream equals how many grams?

A eighth cup of double cream is equivalent 27.8 grams.

How much is 27.8 grams of double cream in cups?

27.8 grams of double cream equals a eighth ( ~ 1/8) cup.

US cups to Grams of Double cream Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Double cream
1/16 US cup13.9 grams
1/8 US cup27.8 grams
1/4 US cup55.6 grams
1/3 US cup74.1 grams
1/2 US cup111 grams
2/3 US cup148 grams
3/4 US cup167 grams
1 US cup222 grams
1 1/16 US cups236 grams
1 1/8 US cups250 grams
1 1/4 US cups278 grams
1 1/3 US cups297 grams
1 1/2 US cups334 grams
1 2/3 US cups371 grams
1 3/4 US cups389 grams
2 US cups445 grams
2 1/16 US cups459 grams
2 1/8 US cups473 grams
2 1/4 US cups500 grams
2 1/3 US cups519 grams
2 1/2 US cups556 grams
3 US cups667 grams
4 US cups890 grams
5 US cups1110 grams
6 US cups1330 grams
8 US cups1780 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.