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Rosehip flour - Cups to Grams Calculator | Rosehip flour - Cups to Grams Chart

A eighth cup of rosehip flour in grams

How many grams of rosehip flour in A eighth cup?

a eighth cup of rosehip flour equals 22.2 grams*

How to convert grams of rosehip flour to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A eighth cup of rosehip flour weighs 22.2 grams.

Explanation:
One cup of rosehip flour equals 180 grams.
So, multiply the value that you have in cups by 180.

Grams of rosehip flour equivalent in cups?

FAQs on rosehip flour weight to volume conversion

A eighth cup of rosehip flour equals how many grams?

A eighth cup of rosehip flour is equivalent 22.2 grams.

How much is 22.2 grams of rosehip flour in cups?

22.2 grams of rosehip flour equals a eighth ( ~ 1/8) cup.

US cups to Grams of Rosehip flour Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Rosehip flour
1/16 US cup11.1 grams
1/8 US cup22.2 grams
1/4 US cup44.5 grams
1/3 US cup59.3 grams
1/2 US cup89 grams
2/3 US cup119 grams
3/4 US cup133 grams
1 US cup178 grams
1 1/16 US cups189 grams
1 1/8 US cups200 grams
1 1/4 US cups222 grams
1 1/3 US cups237 grams
1 1/2 US cups267 grams
1 2/3 US cups297 grams
1 3/4 US cups311 grams
2 US cups356 grams
2 1/16 US cups367 grams
2 1/8 US cups378 grams
2 1/4 US cups400 grams
2 1/3 US cups415 grams
2 1/2 US cups445 grams
3 US cups534 grams
4 US cups712 grams
5 US cups890 grams
6 US cups1070 grams
8 US cups1420 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.