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A eighth dsp of gold medal bread flour in grams
How many grams of gold medal bread flour in A eighth dsp?
a eighth dsp of gold medal bread flour equals 0.704 gram*
Volume to 'Weight' Converter
Grams of gold medal bread flour equivalent in dsp?
FAQs on gold medal bread flour weight to volume conversion
A eighth dsp of gold medal bread flour equals how many grams?
A eighth dsp of gold medal bread flour is equivalent 0.704 gram.
How much is 0.704 gram of gold medal bread flour in dsp?
0.704 gram of gold medal bread flour equals a eighth dsp.
Gold Medal Bread Flour Conversion Chart Near 0.125 Dessert Spoon
Dessert Spoons to Grams of Gold medal bread flour | ||
---|---|---|
0.125 dessert spoon | 0.704 gram | |
0.135 dessert spoon | 0.76 gram | |
0.145 dessert spoon | 0.816 gram | |
0.155 dessert spoon | 0.872 gram | |
0.165 dessert spoon | 0.929 gram | |
0.175 dessert spoon | 0.985 gram | |
0.185 dessert spoon | 1.04 grams | |
0.195 dessert spoon | 1.1 grams | |
0.205 dessert spoon | 1.15 grams | |
0.215 dessert spoon | 1.21 grams | |
0.225 dessert spoon | 1.27 grams | |
0.235 dessert spoon | 1.32 grams | |
0.245 dessert spoon | 1.38 grams | |
0.255 dessert spoon | 1.44 grams | |
0.265 dessert spoon | 1.49 grams | |
0.275 dessert spoon | 1.55 grams | |
0.285 dessert spoon | 1.6 grams | |
0.295 dessert spoon | 1.66 grams | |
0.305 dessert spoon | 1.72 grams | |
0.315 dessert spoon | 1.77 grams | |
0.325 dessert spoon | 1.83 grams | |
0.335 dessert spoon | 1.89 grams | |
0.345 dessert spoon | 1.94 grams | |
0.355 dessert spoon | 2 grams | |
0.365 dessert spoon | 2.05 grams | |
0.375 dessert spoon | 2.11 grams | |
0.385 dessert spoon | 2.17 grams | |
0.395 dessert spoon | 2.22 grams | |
0.405 dessert spoon | 2.28 grams | |
0.415 dessert spoon | 2.34 grams | |
0.425 dessert spoon | 2.39 grams | |
0.435 dessert spoon | 2.45 grams | |
0.445 dessert spoon | 2.5 grams | |
0.455 dessert spoon | 2.56 grams | |
0.465 dessert spoon | 2.62 grams | |
0.475 dessert spoon | 2.67 grams | |
0.485 dessert spoon | 2.73 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.