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A eighth dsp of light cream in grams
How many grams of light cream in A eighth dsp?
a eighth dsp of light cream equals 1.25 grams*
Volume to 'Weight' Converter
Grams of light cream equivalent in dsp?
FAQs on light cream weight to volume conversion
A eighth dsp of light cream equals how many grams?
A eighth dsp of light cream is equivalent 1.25 grams.
How much is 1.25 grams of light cream in dsp?
1.25 grams of light cream equals a eighth dsp.
Light Cream Conversion Chart Near 0.125 Dessert Spoon
| Dessert Spoons to Grams of Light cream | ||
|---|---|---|
| 0.125 dessert spoon | 1.25 grams | |
| 0.135 dessert spoon | 1.35 grams | |
| 0.145 dessert spoon | 1.45 grams | |
| 0.155 dessert spoon | 1.55 grams | |
| 0.165 dessert spoon | 1.65 grams | |
| 0.175 dessert spoon | 1.75 grams | |
| 0.185 dessert spoon | 1.85 grams | |
| 0.195 dessert spoon | 1.95 grams | |
| 0.205 dessert spoon | 2.05 grams | |
| 0.215 dessert spoon | 2.15 grams | |
| 0.225 dessert spoon | 2.25 grams | |
| 0.235 dessert spoon | 2.35 grams | |
| 0.245 dessert spoon | 2.45 grams | |
| 0.255 dessert spoon | 2.55 grams | |
| 0.265 dessert spoon | 2.65 grams | |
| 0.275 dessert spoon | 2.75 grams | |
| 0.285 dessert spoon | 2.85 grams | |
| 0.295 dessert spoon | 2.95 grams | |
| 0.305 dessert spoon | 3.05 grams | |
| 0.315 dessert spoon | 3.15 grams | |
| 0.325 dessert spoon | 3.25 grams | |
| 0.335 dessert spoon | 3.35 grams | |
| 0.345 dessert spoon | 3.45 grams | |
| 0.355 dessert spoon | 3.55 grams | |
| 0.365 dessert spoon | 3.65 grams | |
| 0.375 dessert spoon | 3.75 grams | |
| 0.385 dessert spoon | 3.85 grams | |
| 0.395 dessert spoon | 3.95 grams | |
| 0.405 dessert spoon | 4.05 grams | |
| 0.415 dessert spoon | 4.15 grams | |
| 0.425 dessert spoon | 4.25 grams | |
| 0.435 dessert spoon | 4.35 grams | |
| 0.445 dessert spoon | 4.45 grams | |
| 0.455 dessert spoon | 4.55 grams | |
| 0.465 dessert spoon | 4.65 grams | |
| 0.475 dessert spoon | 4.75 grams | |
| 0.485 dessert spoon | 4.85 grams | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.