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A fifth dsp of agave syrup in grams
How many grams of agave syrup in A fifth dsp?
a fifth dsp of agave syrup equals 2.92 grams*
Volume to 'Weight' Converter
Grams of agave syrup equivalent in dsp?
FAQs on agave syrup weight to volume conversion
A fifth dsp of agave syrup equals how many grams?
A fifth dsp of agave syrup is equivalent 2.92 grams.
How much is 2.92 grams of agave syrup in dsp?
2.92 grams of agave syrup equals a fifth dsp.
Agave Syrup Conversion Chart Near 0.02 Dessert Spoon
Dessert Spoons to Grams of Agave syrup | ||
---|---|---|
0.02 dessert spoon | 0.292 gram | |
0.03 dessert spoon | 0.437 gram | |
0.04 dessert spoon | 0.583 gram | |
0.05 dessert spoon | 0.729 gram | |
0.06 dessert spoon | 0.875 gram | |
0.07 dessert spoon | 1.02 grams | |
0.08 dessert spoon | 1.17 grams | |
0.09 dessert spoon | 1.31 grams | |
0.1 dessert spoon | 1.46 grams | |
0.11 dessert spoon | 1.6 grams | |
0.12 dessert spoon | 1.75 grams | |
0.13 dessert spoon | 1.9 grams | |
0.14 dessert spoon | 2.04 grams | |
0.15 dessert spoon | 2.19 grams | |
0.16 dessert spoon | 2.33 grams | |
0.17 dessert spoon | 2.48 grams | |
0.18 dessert spoon | 2.62 grams | |
0.19 dessert spoon | 2.77 grams | |
0.2 dessert spoon | 2.92 grams | |
0.21 dessert spoon | 3.06 grams | |
0.22 dessert spoon | 3.21 grams | |
0.23 dessert spoon | 3.35 grams | |
0.24 dessert spoon | 3.5 grams | |
0.25 dessert spoon | 3.64 grams | |
0.26 dessert spoon | 3.79 grams | |
0.27 dessert spoon | 3.94 grams | |
0.28 dessert spoon | 4.08 grams | |
0.29 dessert spoon | 4.23 grams | |
0.3 dessert spoon | 4.37 grams | |
0.31 dessert spoon | 4.52 grams | |
0.32 dessert spoon | 4.67 grams | |
0.33 dessert spoon | 4.81 grams | |
0.34 dessert spoon | 4.96 grams | |
0.35 dessert spoon | 5.1 grams | |
0.36 dessert spoon | 5.25 grams | |
0.37 dessert spoon | 5.39 grams | |
0.38 dessert spoon | 5.54 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.