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A fifth dsp of agave syrup in ounces
How many ounces of agave syrup in A fifth dsp?
a fifth dsp of agave syrup equals 0.103 ( ~ 1/8) ounce*
Volume to 'Weight' Converter
Ounces of agave syrup equivalent in dsp?
FAQs on agave syrup weight to volume conversion
A fifth dsp of agave syrup equals how many ounces?
A fifth dsp of agave syrup is equivalent 0.103 ( ~ 1/8) ounce.
How much is 0.103 ounce of agave syrup in dsp?
0.103 ounce of agave syrup equals a fifth dsp.
Agave Syrup Conversion Chart Near 0.02 Dessert Spoon
Dessert Spoons to Ounces of Agave syrup | ||
---|---|---|
0.02 dessert spoon | 0.0103 ounce | |
0.03 dessert spoon | 0.0154 ounce | |
0.04 dessert spoon | 0.0206 ounce | |
0.05 dessert spoon | 0.0257 ounce | |
0.06 dessert spoon | 0.0309 ounce | |
0.07 dessert spoon | 0.036 ounce | |
0.08 dessert spoon | 0.0411 ounce | |
0.09 dessert spoon | 0.0463 ounce | |
0.1 dessert spoon | 0.0514 ounce | |
0.11 dessert spoon | 0.0566 ounce | |
0.12 dessert spoon | 0.0617 ounce | |
0.13 dessert spoon | 0.0669 ( | |
0.14 dessert spoon | 0.072 ( | |
0.15 dessert spoon | 0.0771 ( | |
0.16 dessert spoon | 0.0823 ( | |
0.17 dessert spoon | 0.0874 ( | |
0.18 dessert spoon | 0.0926 ( | |
0.19 dessert spoon | 0.0977 ( | |
0.2 dessert spoon | 0.103 ( | |
0.21 dessert spoon | 0.108 ( | |
0.22 dessert spoon | 0.113 ( | |
0.23 dessert spoon | 0.118 ( | |
0.24 dessert spoon | 0.123 ( | |
0.25 dessert spoon | 0.129 ( | |
0.26 dessert spoon | 0.134 ( | |
0.27 dessert spoon | 0.139 ( | |
0.28 dessert spoon | 0.144 ( | |
0.29 dessert spoon | 0.149 ( | |
0.3 dessert spoon | 0.154 ( | |
0.31 dessert spoon | 0.159 ( | |
0.32 dessert spoon | 0.165 ( | |
0.33 dessert spoon | 0.17 ( | |
0.34 dessert spoon | 0.175 ( | |
0.35 dessert spoon | 0.18 ( | |
0.36 dessert spoon | 0.185 ( | |
0.37 dessert spoon | 0.19 ( | |
0.38 dessert spoon | 0.195 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.