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A fifth dsp of cake flour in grams
How many grams of cake flour in A fifth dsp?
a fifth dsp of cake flour equals 1.08 grams*
Volume to 'Weight' Converter
Grams of cake flour equivalent in dsp?
FAQs on cake flour weight to volume conversion
A fifth dsp of cake flour equals how many grams?
A fifth dsp of cake flour is equivalent 1.08 grams.
How much is 1.08 grams of cake flour in dsp?
1.08 grams of cake flour equals a fifth dsp.
Cake Flour Conversion Chart Near 0.02 Dessert Spoon
Dessert Spoons to Grams of Cake flour | ||
---|---|---|
0.02 dessert spoon | 0.108 gram | |
0.03 dessert spoon | 0.162 gram | |
0.04 dessert spoon | 0.216 gram | |
0.05 dessert spoon | 0.271 gram | |
0.06 dessert spoon | 0.325 gram | |
0.07 dessert spoon | 0.379 gram | |
0.08 dessert spoon | 0.433 gram | |
0.09 dessert spoon | 0.487 gram | |
0.1 dessert spoon | 0.541 gram | |
0.11 dessert spoon | 0.595 gram | |
0.12 dessert spoon | 0.649 gram | |
0.13 dessert spoon | 0.704 gram | |
0.14 dessert spoon | 0.758 gram | |
0.15 dessert spoon | 0.812 gram | |
0.16 dessert spoon | 0.866 gram | |
0.17 dessert spoon | 0.92 gram | |
0.18 dessert spoon | 0.974 gram | |
0.19 dessert spoon | 1.03 grams | |
0.2 dessert spoon | 1.08 grams | |
0.21 dessert spoon | 1.14 grams | |
0.22 dessert spoon | 1.19 grams | |
0.23 dessert spoon | 1.24 grams | |
0.24 dessert spoon | 1.3 grams | |
0.25 dessert spoon | 1.35 grams | |
0.26 dessert spoon | 1.41 grams | |
0.27 dessert spoon | 1.46 grams | |
0.28 dessert spoon | 1.52 grams | |
0.29 dessert spoon | 1.57 grams | |
0.3 dessert spoon | 1.62 grams | |
0.31 dessert spoon | 1.68 grams | |
0.32 dessert spoon | 1.73 grams | |
0.33 dessert spoon | 1.79 grams | |
0.34 dessert spoon | 1.84 grams | |
0.35 dessert spoon | 1.89 grams | |
0.36 dessert spoon | 1.95 grams | |
0.37 dessert spoon | 2 grams | |
0.38 dessert spoon | 2.06 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.