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Mozzarella - Cups to Grams Calculator | Mozzarella - Cups to Grams Chart

A quarter cup of mozzarella in grams

How many grams of mozzarella in A quarter cup?

a quarter cup of mozzarella equals 56.2 grams*

How to convert grams of mozzarella to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A quarter cup of mozzarella weighs 56.2 grams.

Explanation:
One cup of mozzarella equals 220 grams.
So, multiply the value that you have in cups by 220.

Grams of mozzarella equivalent in cups?

FAQs on mozzarella weight to volume conversion

A quarter cup of mozzarella equals how many grams?

A quarter cup of mozzarella is equivalent 56.2 grams.

How much is 56.2 grams of mozzarella in cups?

56.2 grams of mozzarella equals a quarter ( ~ 1/4) cup.

US cups to Grams of Mozzarella Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Mozzarella
1/16 US cup14.1 grams
1/8 US cup28.1 grams
1/4 US cup56.2 grams
1/3 US cup75 grams
1/2 US cup112 grams
2/3 US cup150 grams
3/4 US cup169 grams
1 US cup225 grams
1 1/16 US cups239 grams
1 1/8 US cups253 grams
1 1/4 US cups281 grams
1 1/3 US cups300 grams
1 1/2 US cups337 grams
1 2/3 US cups375 grams
1 3/4 US cups394 grams
2 US cups450 grams
2 1/16 US cups464 grams
2 1/8 US cups478 grams
2 1/4 US cups506 grams
2 1/3 US cups525 grams
2 1/2 US cups562 grams
3 US cups675 grams
4 US cups900 grams
5 US cups1120 grams
6 US cups1350 grams
8 US cups1800 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.