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Non fat milk - Cups to Ounces Calculator | Non fat milk - Cups to Ounces Chart

A quarter cup of non fat milk in ounces

How many ounces of non fat milk in A quarter cup?

a quarter cup of non fat milk equals 2.16 ( ~ 2 1/8) ounces*

How to convert ounces of non fat milk to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

A quarter cup of non fat milk weighs 2.16 ( ~ 2 1/8) ounces.

Explanation:
One cup of non fat milk equals 8.6 ounces.
So, multiply the value that you have in cups by 8.6.

Ounces of non fat milk equivalent in cups?

FAQs on non fat milk weight to volume conversion

A quarter cup of non fat milk equals how many ounces?

A quarter cup of non fat milk is equivalent 2.16 ( ~ 2 1/8) ounces.

How much is 2.16 ounces of non fat milk in cups?

2.16 ounces of non fat milk equals a quarter ( ~ 1/4) cup.

US cups to Ounces of Non fat milk Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to ounces of Non fat milk
1/16 US cup0.54 ( 1/2 ) ounce
1/8 US cup1.08 ( 1 1/8 ) ounces
1/4 US cup2.16 ( 2 1/8 ) ounces
1/3 US cup2.88 ( 3 ) ounces
1/2 US cup4.32 ( 4 1/3 ) ounces
2/3 US cup5.76 ( 5 3/4 ) ounces
3/4 US cup6.48 ( 6 1/2 ) ounces
1 US cup8.65 ( 8 2/3 ) ounces
1 1/16 US cups9.19 ( 9 1/8 ) ounces
1 1/8 US cups9.73 ( 9 3/4 ) ounces
1 1/4 US cups10.8 ( 10 3/4 ) ounces
1 1/3 US cups11.5 ( 11 1/2 ) ounces
1 1/2 US cups13 ( 13 ) ounces
1 2/3 US cups14.4 ( 14 1/3 ) ounces
1 3/4 US cups15.1 ( 15 1/8 ) ounces
2 US cups17.3 ( 17 1/3 ) ounces
2 1/16 US cups17.8 ( 17 3/4 ) ounces
2 1/8 US cups18.4 ( 18 1/3 ) ounces
2 1/4 US cups19.5 ( 19 1/2 ) ounces
2 1/3 US cups20.2 ( 20 1/8 ) ounces
2 1/2 US cups21.6 ( 21 2/3 ) ounces
3 US cups25.9 ( 26 ) ounces
4 US cups34.6 ( 34 2/3 ) ounces
5 US cups43.2 ( 43 1/4 ) ounces
6 US cups51.9 ( 52 ) ounces
8 US cups69.2 ( 69 1/8 ) ounces

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.