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A quarter dsp of bran in grams
How many grams of bran in A quarter dsp?
a quarter dsp of bran equals 1.38 grams*
Volume to 'Weight' Converter
Grams of bran equivalent in dsp?
FAQs on bran weight to volume conversion
A quarter dsp of bran equals how many grams?
A quarter dsp of bran is equivalent 1.38 grams.
How much is 1.38 grams of bran in dsp?
1.38 grams of bran equals a quarter dsp.
Bran Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Grams of Bran | ||
---|---|---|
0.07 dessert spoon | 0.386 gram | |
0.08 dessert spoon | 0.442 gram | |
0.09 dessert spoon | 0.497 gram | |
0.1 dessert spoon | 0.552 gram | |
0.11 dessert spoon | 0.607 gram | |
0.12 dessert spoon | 0.662 gram | |
0.13 dessert spoon | 0.718 gram | |
0.14 dessert spoon | 0.773 gram | |
0.15 dessert spoon | 0.828 gram | |
0.16 dessert spoon | 0.883 gram | |
0.17 dessert spoon | 0.938 gram | |
0.18 dessert spoon | 0.994 gram | |
0.19 dessert spoon | 1.05 grams | |
0.2 dessert spoon | 1.1 grams | |
0.21 dessert spoon | 1.16 grams | |
0.22 dessert spoon | 1.21 grams | |
0.23 dessert spoon | 1.27 grams | |
0.24 dessert spoon | 1.32 grams | |
0.25 dessert spoon | 1.38 grams | |
0.26 dessert spoon | 1.44 grams | |
0.27 dessert spoon | 1.49 grams | |
0.28 dessert spoon | 1.55 grams | |
0.29 dessert spoon | 1.6 grams | |
0.3 dessert spoon | 1.66 grams | |
0.31 dessert spoon | 1.71 grams | |
0.32 dessert spoon | 1.77 grams | |
0.33 dessert spoon | 1.82 grams | |
0.34 dessert spoon | 1.88 grams | |
0.35 dessert spoon | 1.93 grams | |
0.36 dessert spoon | 1.99 grams | |
0.37 dessert spoon | 2.04 grams | |
0.38 dessert spoon | 2.1 grams | |
0.39 dessert spoon | 2.15 grams | |
0.4 dessert spoon | 2.21 grams | |
0.41 dessert spoon | 2.26 grams | |
0.42 dessert spoon | 2.32 grams | |
0.43 dessert spoon | 2.37 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.