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A quarter dsp of dried buttermilk in ounces
How many ounces of dried buttermilk in A quarter dsp?
a quarter dsp of dried buttermilk equals 0.0435 ounce*
Volume to 'Weight' Converter
Ounces of dried buttermilk equivalent in dsp?
FAQs on dried buttermilk weight to volume conversion
A quarter dsp of dried buttermilk equals how many ounces?
A quarter dsp of dried buttermilk is equivalent 0.0435 ounce.
How much is 0.0435 ounce of dried buttermilk in dsp?
0.0435 ounce of dried buttermilk equals a quarter dsp.
Dried Buttermilk Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Ounces of Dried buttermilk | ||
---|---|---|
0.07 dessert spoon | 0.0122 ounce | |
0.08 dessert spoon | 0.0139 ounce | |
0.09 dessert spoon | 0.0156 ounce | |
0.1 dessert spoon | 0.0174 ounce | |
0.11 dessert spoon | 0.0191 ounce | |
0.12 dessert spoon | 0.0209 ounce | |
0.13 dessert spoon | 0.0226 ounce | |
0.14 dessert spoon | 0.0243 ounce | |
0.15 dessert spoon | 0.0261 ounce | |
0.16 dessert spoon | 0.0278 ounce | |
0.17 dessert spoon | 0.0296 ounce | |
0.18 dessert spoon | 0.0313 ounce | |
0.19 dessert spoon | 0.033 ounce | |
0.2 dessert spoon | 0.0348 ounce | |
0.21 dessert spoon | 0.0365 ounce | |
0.22 dessert spoon | 0.0382 ounce | |
0.23 dessert spoon | 0.04 ounce | |
0.24 dessert spoon | 0.0417 ounce | |
0.25 dessert spoon | 0.0435 ounce | |
0.26 dessert spoon | 0.0452 ounce | |
0.27 dessert spoon | 0.0469 ounce | |
0.28 dessert spoon | 0.0487 ounce | |
0.29 dessert spoon | 0.0504 ounce | |
0.3 dessert spoon | 0.0522 ounce | |
0.31 dessert spoon | 0.0539 ounce | |
0.32 dessert spoon | 0.0556 ounce | |
0.33 dessert spoon | 0.0574 ounce | |
0.34 dessert spoon | 0.0591 ounce | |
0.35 dessert spoon | 0.0609 ounce | |
0.36 dessert spoon | 0.0626 ( | |
0.37 dessert spoon | 0.0643 ( | |
0.38 dessert spoon | 0.0661 ( | |
0.39 dessert spoon | 0.0678 ( | |
0.4 dessert spoon | 0.0695 ( | |
0.41 dessert spoon | 0.0713 ( | |
0.42 dessert spoon | 0.073 ( | |
0.43 dessert spoon | 0.0748 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.