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A quarter dsp of graham flour in grams
How many grams of graham flour in A quarter dsp?
a quarter dsp of graham flour equals 1.48 grams*
Volume to 'Weight' Converter
Grams of graham flour equivalent in dsp?
FAQs on graham flour weight to volume conversion
A quarter dsp of graham flour equals how many grams?
A quarter dsp of graham flour is equivalent 1.48 grams.
How much is 1.48 grams of graham flour in dsp?
1.48 grams of graham flour equals a quarter dsp.
Graham Flour Conversion Chart Near 0.07 Dessert Spoon
Dessert Spoons to Grams of Graham flour | ||
---|---|---|
0.07 dessert spoon | 0.414 gram | |
0.08 dessert spoon | 0.473 gram | |
0.09 dessert spoon | 0.532 gram | |
0.1 dessert spoon | 0.591 gram | |
0.11 dessert spoon | 0.651 gram | |
0.12 dessert spoon | 0.71 gram | |
0.13 dessert spoon | 0.769 gram | |
0.14 dessert spoon | 0.828 gram | |
0.15 dessert spoon | 0.887 gram | |
0.16 dessert spoon | 0.946 gram | |
0.17 dessert spoon | 1.01 grams | |
0.18 dessert spoon | 1.06 grams | |
0.19 dessert spoon | 1.12 grams | |
0.2 dessert spoon | 1.18 grams | |
0.21 dessert spoon | 1.24 grams | |
0.22 dessert spoon | 1.3 grams | |
0.23 dessert spoon | 1.36 grams | |
0.24 dessert spoon | 1.42 grams | |
0.25 dessert spoon | 1.48 grams | |
0.26 dessert spoon | 1.54 grams | |
0.27 dessert spoon | 1.6 grams | |
0.28 dessert spoon | 1.66 grams | |
0.29 dessert spoon | 1.72 grams | |
0.3 dessert spoon | 1.77 grams | |
0.31 dessert spoon | 1.83 grams | |
0.32 dessert spoon | 1.89 grams | |
0.33 dessert spoon | 1.95 grams | |
0.34 dessert spoon | 2.01 grams | |
0.35 dessert spoon | 2.07 grams | |
0.36 dessert spoon | 2.13 grams | |
0.37 dessert spoon | 2.19 grams | |
0.38 dessert spoon | 2.25 grams | |
0.39 dessert spoon | 2.31 grams | |
0.4 dessert spoon | 2.37 grams | |
0.41 dessert spoon | 2.43 grams | |
0.42 dessert spoon | 2.48 grams | |
0.43 dessert spoon | 2.54 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.