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A quarter ml of cake flour in ounces
How many ounces of cake flour in A quarter ml?
a quarter ml of cake flour equals 0.00484 ounce*
Volume to 'Weight' Converter
Ounces of cake flour equivalent in ml?
FAQs on cake flour weight to volume conversion
A quarter ml of cake flour equals how many ounces?
A quarter ml of cake flour is equivalent 0.00484 ounce.
How much is 0.00484 ounce of cake flour in ml?
0.00484 ounce of cake flour equals a quarter ml.
Cake Flour Conversion Chart Near 0.07 Milliliter
Milliliters to Ounces of Cake flour | ||
---|---|---|
0.07 milliliter | 0.00136 ounce | |
0.08 milliliter | 0.00155 ounce | |
0.09 milliliter | 0.00174 ounce | |
0.1 milliliter | 0.00194 ounce | |
0.11 milliliter | 0.00213 ounce | |
0.12 milliliter | 0.00232 ounce | |
0.13 milliliter | 0.00252 ounce | |
0.14 milliliter | 0.00271 ounce | |
0.15 milliliter | 0.0029 ounce | |
0.16 milliliter | 0.0031 ounce | |
0.17 milliliter | 0.00329 ounce | |
0.18 milliliter | 0.00349 ounce | |
0.19 milliliter | 0.00368 ounce | |
0.2 milliliter | 0.00387 ounce | |
0.21 milliliter | 0.00407 ounce | |
0.22 milliliter | 0.00426 ounce | |
0.23 milliliter | 0.00445 ounce | |
0.24 milliliter | 0.00465 ounce | |
0.25 milliliter | 0.00484 ounce | |
0.26 milliliter | 0.00504 ounce | |
0.27 milliliter | 0.00523 ounce | |
0.28 milliliter | 0.00542 ounce | |
0.29 milliliter | 0.00562 ounce | |
0.3 milliliter | 0.00581 ounce | |
0.31 milliliter | 0.006 ounce | |
0.32 milliliter | 0.0062 ounce | |
0.33 milliliter | 0.00639 ounce | |
0.34 milliliter | 0.00658 ounce | |
0.35 milliliter | 0.00678 ounce | |
0.36 milliliter | 0.00697 ounce | |
0.37 milliliter | 0.00717 ounce | |
0.38 milliliter | 0.00736 ounce | |
0.39 milliliter | 0.00755 ounce | |
0.4 milliliter | 0.00775 ounce | |
0.41 milliliter | 0.00794 ounce | |
0.42 milliliter | 0.00813 ounce | |
0.43 milliliter | 0.00833 ounce |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.