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A quarter ml of usda rye flour in kg
How many kg of usda rye flour in A quarter ml?
a quarter ml of usda rye flour equals 0.000108 kg*
Volume to 'Weight' Converter
Kg of usda rye flour equivalent in ml?
FAQs on usda rye flour weight to volume conversion
A quarter ml of usda rye flour equals how many kg?
A quarter ml of usda rye flour is equivalent 0.000108 kg.
How much is 0.000108 kg of usda rye flour in ml?
0.000108 kg of usda rye flour equals a quarter ml.
Usda Rye Flour Conversion Chart Near 0.07 Milliliter
Milliliters to Kilograms of Usda rye flour | ||
---|---|---|
0.07 milliliter | 3.02E-5 kilogram | |
0.08 milliliter | 3.45E-5 kilogram | |
0.09 milliliter | 3.88E-5 kilogram | |
0.1 milliliter | 4.31E-5 kilogram | |
0.11 milliliter | 4.74E-5 kilogram | |
0.12 milliliter | 5.17E-5 kilogram | |
0.13 milliliter | 5.6E-5 kilogram | |
0.14 milliliter | 6.03E-5 kilogram | |
0.15 milliliter | 6.47E-5 kilogram | |
0.16 milliliter | 6.9E-5 kilogram | |
0.17 milliliter | 7.33E-5 kilogram | |
0.18 milliliter | 7.76E-5 kilogram | |
0.19 milliliter | 8.19E-5 kilogram | |
0.2 milliliter | 8.62E-5 kilogram | |
0.21 milliliter | 9.05E-5 kilogram | |
0.22 milliliter | 9.48E-5 kilogram | |
0.23 milliliter | 9.91E-5 kilogram | |
0.24 milliliter | 0.000103 kilogram | |
0.25 milliliter | 0.000108 kilogram | |
0.26 milliliter | 0.000112 kilogram | |
0.27 milliliter | 0.000116 kilogram | |
0.28 milliliter | 0.000121 kilogram | |
0.29 milliliter | 0.000125 kilogram | |
0.3 milliliter | 0.000129 kilogram | |
0.31 milliliter | 0.000134 kilogram | |
0.32 milliliter | 0.000138 kilogram | |
0.33 milliliter | 0.000142 kilogram | |
0.34 milliliter | 0.000147 kilogram | |
0.35 milliliter | 0.000151 kilogram | |
0.36 milliliter | 0.000155 kilogram | |
0.37 milliliter | 0.000159 kilogram | |
0.38 milliliter | 0.000164 kilogram | |
0.39 milliliter | 0.000168 kilogram | |
0.4 milliliter | 0.000172 kilogram | |
0.41 milliliter | 0.000177 kilogram | |
0.42 milliliter | 0.000181 kilogram | |
0.43 milliliter | 0.000185 kilogram |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.