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Ice cream - Cups to Grams Calculator | Ice cream - Cups to Grams Chart

One cup of ice cream in grams

How many grams of ice cream in One cup?

one cup of ice cream equals 150 grams*

How to convert grams of ice cream to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

One cup of ice cream weighs 150 grams.

Explanation:
One cup of ice cream equals 150 grams.
So, multiply the value that you have in cups by 150.

Grams of ice cream equivalent in cups?

FAQs on ice cream weight to volume conversion

One cup of ice cream equals how many grams?

One cup of ice cream is equivalent 150 grams.

How much is 150 grams of ice cream in cups?

150 grams of ice cream equals one cup.

US cups to Grams of Ice cream Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Ice cream
1/16 US cup9.37 grams
1/8 US cup18.7 grams
1/4 US cup37.5 grams
1/3 US cup50 grams
1/2 US cup75 grams
2/3 US cup100 grams
3/4 US cup112 grams
1 US cup150 grams
1 1/16 US cups159 grams
1 1/8 US cups169 grams
1 1/4 US cups187 grams
1 1/3 US cups200 grams
1 1/2 US cups225 grams
1 2/3 US cups250 grams
1 3/4 US cups262 grams
2 US cups300 grams
2 1/16 US cups309 grams
2 1/8 US cups319 grams
2 1/4 US cups337 grams
2 1/3 US cups350 grams
2 1/2 US cups375 grams
3 US cups450 grams
4 US cups600 grams
5 US cups750 grams
6 US cups900 grams
8 US cups1200 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.