HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Agave syrup - Ml to Ounces Calculator | Agave syrup - Ml to Ounces Chart

One ml of agave syrup in ounces

How many ounces of agave syrup in One ml?

one ml of agave syrup equals 0.0522 ounce*

How to convert ounces of agave syrup to ml?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

One ml of agave syrup weighs 0.0522 ounce.

Explanation:
One ml of agave syrup equals 0.052 ounces.
So, multiply the value that you have in ml by 0.052.

Ounces of agave syrup equivalent in ml?

FAQs on agave syrup weight to volume conversion

One ml of agave syrup equals how many ounces?

One ml of agave syrup is equivalent 0.0522 ounce.

How much is 0.0522 ounce of agave syrup in ml?

0.0522 ounce of agave syrup equals one ml.

Agave Syrup Conversion Chart Near 1 Milliliter

Milliliters to Ounces of Agave syrup
1 milliliter0.0522 ounce
1.1 milliliters0.0574 ounce
1.2 milliliters0.0626 (1/8) ounce
1.3 milliliters0.0678 (1/8) ounce
1.4 milliliters0.073 (1/8) ounce
1.5 milliliters0.0783 (1/8) ounce
1.6 milliliters0.0835 (1/8) ounce
1.7 milliliters0.0887 (1/8) ounce
1.8 milliliters0.0939 (1/8) ounce
1.9 milliliters0.0991 (1/8) ounce
2 milliliters0.104 (1/8) ounce
2.1 milliliters0.11 (1/8) ounce
2.2 milliliters0.115 (1/8) ounce
2.3 milliliters0.12 (1/8) ounce
2.4 milliliters0.125 (1/8) ounce
2.5 milliliters0.13 (1/8) ounce
2.6 milliliters0.136 (1/8) ounce
2.7 milliliters0.141 (1/8) ounce
2.8 milliliters0.146 (1/8) ounce
2.9 milliliters0.151 (1/8) ounce
3 milliliters0.157 (1/8) ounce
3.1 milliliters0.162 (1/8) ounce
3.2 milliliters0.167 (1/8) ounce
3.3 milliliters0.172 (1/8) ounce
3.4 milliliters0.177 (1/8) ounce
3.5 milliliters0.183 (1/8) ounce
3.6 milliliters0.188 (1/4) ounce
3.7 milliliters0.193 (1/4) ounce
3.8 milliliters0.198 (1/4) ounce
3.9 milliliters0.203 (1/4) ounce
4 milliliters0.209 (1/4) ounce
4.1 milliliters0.214 (1/4) ounce
4.2 milliliters0.219 (1/4) ounce
4.3 milliliters0.224 (1/4) ounce
4.4 milliliters0.23 (1/4) ounce
4.5 milliliters0.235 (1/4) ounce
4.6 milliliters0.24 (1/4) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.