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Yeast - Ml to Ounces Calculator | Yeast - Ml to Ounces Chart

One ml of yeast in ounces

How many ounces of yeast in One ml?

one ml of yeast equals 0.0335 ounce*

How to convert ounces of yeast to ml?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

One ml of yeast weighs 0.0335 ounce.

Explanation:
One ml of yeast equals 0.034 ounces.
So, multiply the value that you have in ml by 0.034.

Ounces of yeast equivalent in ml?

FAQs on yeast weight to volume conversion

One ml of yeast equals how many ounces?

One ml of yeast is equivalent 0.0335 ounce.

How much is 0.0335 ounce of yeast in ml?

0.0335 ounce of yeast equals one ml.

Yeast Conversion Chart Near 1 Milliliter

Milliliters to Ounces of Yeast
1 milliliter0.0335 ounce
1.1 milliliters0.0369 ounce
1.2 milliliters0.0402 ounce
1.3 milliliters0.0436 ounce
1.4 milliliters0.0469 ounce
1.5 milliliters0.0503 ounce
1.6 milliliters0.0536 ounce
1.7 milliliters0.057 ounce
1.8 milliliters0.0603 ounce
1.9 milliliters0.0637 (1/8) ounce
2 milliliters0.067 (1/8) ounce
2.1 milliliters0.0704 (1/8) ounce
2.2 milliliters0.0737 (1/8) ounce
2.3 milliliters0.0771 (1/8) ounce
2.4 milliliters0.0804 (1/8) ounce
2.5 milliliters0.0838 (1/8) ounce
2.6 milliliters0.0871 (1/8) ounce
2.7 milliliters0.0905 (1/8) ounce
2.8 milliliters0.0938 (1/8) ounce
2.9 milliliters0.0972 (1/8) ounce
3 milliliters0.101 (1/8) ounce
3.1 milliliters0.104 (1/8) ounce
3.2 milliliters0.107 (1/8) ounce
3.3 milliliters0.111 (1/8) ounce
3.4 milliliters0.114 (1/8) ounce
3.5 milliliters0.117 (1/8) ounce
3.6 milliliters0.121 (1/8) ounce
3.7 milliliters0.124 (1/8) ounce
3.8 milliliters0.127 (1/8) ounce
3.9 milliliters0.131 (1/8) ounce
4 milliliters0.134 (1/8) ounce
4.1 milliliters0.137 (1/8) ounce
4.2 milliliters0.141 (1/8) ounce
4.3 milliliters0.144 (1/8) ounce
4.4 milliliters0.147 (1/8) ounce
4.5 milliliters0.151 (1/8) ounce
4.6 milliliters0.154 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.