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Two dsp of buttermilk in pounds
How many pounds of buttermilk in Two dsp?
two dsp of buttermilk equals 0.0445 pound*
Volume to 'Weight' Converter
Pounds of buttermilk equivalent in dsp?
FAQs on buttermilk weight to volume conversion
Two dsp of buttermilk equals how many pounds?
Two dsp of buttermilk is equivalent 0.0445 pound.
How much is 0.0445 pound of buttermilk in dsp?
0.0445 pound of buttermilk equals two dsp.
Buttermilk Conversion Chart Near 0.2 Dessert Spoon
Dessert Spoons to Pounds of Buttermilk | ||
---|---|---|
0.2 dessert spoon | 0.00445 pound | |
0.3 dessert spoon | 0.00667 pound | |
0.4 dessert spoon | 0.00889 pound | |
0.5 dessert spoon | 0.0111 pound | |
0.6 dessert spoon | 0.0133 pound | |
0.7 dessert spoon | 0.0156 pound | |
0.8 dessert spoon | 0.0178 pound | |
0.9 dessert spoon | 0.02 pound | |
1 dessert spoon | 0.0222 pound | |
1.1 dessert spoons | 0.0245 pound | |
1.2 dessert spoons | 0.0267 pound | |
1.3 dessert spoons | 0.0289 pound | |
1.4 dessert spoons | 0.0311 pound | |
1.5 dessert spoons | 0.0333 pound | |
1.6 dessert spoons | 0.0356 pound | |
1.7 dessert spoons | 0.0378 pound | |
1.8 dessert spoons | 0.04 pound | |
1.9 dessert spoons | 0.0422 pound | |
2 dessert spoons | 0.0445 pound | |
2.1 dessert spoons | 0.0467 pound | |
2.2 dessert spoons | 0.0489 pound | |
2.3 dessert spoons | 0.0511 pound | |
2.4 dessert spoons | 0.0534 pound | |
2.5 dessert spoons | 0.0556 pound | |
2.6 dessert spoons | 0.0578 pound | |
2.7 dessert spoons | 0.06 pound | |
2.8 dessert spoons | 0.0623 pound | |
2.9 dessert spoons | 0.0645 ( | |
3 dessert spoons | 0.0667 ( | |
3.1 dessert spoons | 0.0689 ( | |
3.2 dessert spoons | 0.0711 ( | |
3.3 dessert spoons | 0.0734 ( | |
3.4 dessert spoons | 0.0756 ( | |
3.5 dessert spoons | 0.0778 ( | |
3.6 dessert spoons | 0.08 ( | |
3.7 dessert spoons | 0.0823 ( | |
3.8 dessert spoons | 0.0845 ( |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Sample Recipes Volume to Weight Conversions
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.