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Water - Grams to Cups Calculator | Water - Grams to Cups Chart

1 1/3 grams in cups

1 1/3grams of water equals 0.0056 cup*

How to convert cups of water to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of water equals 0.0056 cup. (*)

Explanation:
One gram of water equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of water equivalent in grams?

FAQs on water weight to volume conversion

1 1/3 grams of water equals how many cups?

1 1/3 grams of water is equivalent 0.0056 cup.

How much is 0.0056 cup of water in grams?

0.0056 cup of water equals 1 1/3 grams.

Water Conversion Chart Near 0.133 Gram

Grams to Cups of Water
0.133 gram0.000562 cup
0.233 gram0.000985 cup
0.333 gram0.00141 cup
0.433 gram0.00183 cup
0.533 gram0.00225 cup
0.633 gram0.00268 cup
0.733 gram0.0031 cup
0.833 gram0.00352 cup
0.933 gram0.00394 cup
1.03 grams0.00435 cup
1.13 grams0.00478 cup
1.23 grams0.0052 cup
1.33 grams0.00562 cup
1.43 grams0.00604 cup
1.53 grams0.00647 cup
1.63 grams0.00689 cup
1.73 grams0.00731 cup
1.83 grams0.00773 cup
1.93 grams0.00816 cup
2.03 grams0.00858 cup
2.13 grams0.009 cup
2.23 grams0.00943 cup
2.33 grams0.00985 cup
2.43 grams0.0103 cup
2.53 grams0.0107 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.