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Water - Grams to Cups Calculator | Water - Grams to Cups Chart

2 1/3 grams in cups

2 1/3grams of water equals 0.0099 cup*

How to convert cups of water to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of water equals 0.0099 cup. (*)

Explanation:
One gram of water equals 0.0042 cups.
So, multiply the value that you have in grams by 0.0042.

Cups of water equivalent in grams?

FAQs on water weight to volume conversion

2 1/3 grams of water equals how many cups?

2 1/3 grams of water is equivalent 0.0099 cup.

How much is 0.0099 cup of water in grams?

0.0099 cup of water equals 2 1/3 grams.

Water Conversion Chart Near 1.133 Grams

Grams to Cups of Water
1.13 grams0.00478 cup
1.23 grams0.0052 cup
1.33 grams0.00562 cup
1.43 grams0.00604 cup
1.53 grams0.00647 cup
1.63 grams0.00689 cup
1.73 grams0.00731 cup
1.83 grams0.00773 cup
1.93 grams0.00816 cup
2.03 grams0.00858 cup
2.13 grams0.009 cup
2.23 grams0.00943 cup
2.33 grams0.00985 cup
2.43 grams0.0103 cup
2.53 grams0.0107 cup
2.63 grams0.0111 cup
2.73 grams0.0115 cup
2.83 grams0.012 cup
2.93 grams0.0124 cup
3.03 grams0.0128 cup
3.13 grams0.0132 cup
3.23 grams0.0137 cup
3.33 grams0.0141 cup
3.43 grams0.0145 cup
3.53 grams0.0149 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.