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Raw pistachio without shell - Grams to Cups Calculator | Raw pistachio without shell - Grams to Cups Chart

Grams to cups - Raw pistachio without shell

1gram of raw pistachio without shell equals 0.0065 cup*

How to convert cups of raw pistachio without shell to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 gram of raw pistachio without shell equals 0.0065 cup. (*)

Explanation:
One gram of raw pistachio without shell equals 0.0065 cups.
So, multiply the value that you have in grams by 0.0065.

Cups of raw pistachio without shell equivalent in grams?

FAQs on raw pistachio without shell weight to volume conversion

1 gram of raw pistachio without shell equals how many cups?

1 gram of raw pistachio without shell is equivalent 0.0065 cup.

How much is 0.0065 cup of raw pistachio without shell in grams?

0.0065 cup of raw pistachio without shell equals 1 gram.

Raw Pistachio Without Shell Conversion Chart Near 1 Gram

Grams to Cups of Raw pistachio without shell
1 gram0.00654 cup
1.1 grams0.0072 cup
1.2 grams0.00785 cup
1.3 grams0.00851 cup
1.4 grams0.00916 cup
1.5 grams0.00981 cup
1.6 grams0.0105 cup
1.7 grams0.0111 cup
1.8 grams0.0118 cup
1.9 grams0.0124 cup
2 grams0.0131 cup
2.1 grams0.0137 cup
2.2 grams0.0144 cup
2.3 grams0.015 cup
2.4 grams0.0157 cup
2.5 grams0.0164 cup
2.6 grams0.017 cup
2.7 grams0.0177 cup
2.8 grams0.0183 cup
2.9 grams0.019 cup
3 grams0.0196 cup
3.1 grams0.0203 cup
3.2 grams0.0209 cup
3.3 grams0.0216 cup
3.4 grams0.0222 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.