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Packed brown sugar - Ounces to Ml Calculator | Packed brown sugar - Ounces to Ml Chart

Ounces to ml - Packed brown sugar

1ounce of packed brown sugar equals 39 ml*

How to convert ml of packed brown sugar to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 ounce of packed brown sugar equals 39 ml. (*)

Explanation:
One ounce of packed brown sugar equals 39 ml.
So, multiply the value that you have in ounces by 39.

Ml of packed brown sugar equivalent in ounces?

FAQs on packed brown sugar weight to volume conversion

1 ounce of packed brown sugar equals how many ml?

1 ounce of packed brown sugar is equivalent 39 ml.

How much is 39 ml of packed brown sugar in ounces?

39 ml of packed brown sugar equals 1 ounce.

Ounces to Ml of Packed brown sugar Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to ml of Packed brown sugar
1/16 ounce2.46 ml
1/8 ounce4.93 ml
1/4 ounce9.86 ml
1/3 ounce13.1 ml
1/2 ounce19.7 ml
2/3 ounce26.3 ml
3/4 ounce29.6 ml
1 ounce39.4 ml
1 1/16 ounces41.9 ml
1 1/8 ounces44.4 ml
1 1/4 ounces49.3 ml
1 1/3 ounces52.6 ml
1 1/2 ounces59.1 ml
1 2/3 ounces65.7 ml
1 3/4 ounces69 ml
2 ounces78.9 ml
2 1/16 ounces81.3 ml
2 1/8 ounces83.8 ml
2 1/4 ounces88.7 ml
2 1/3 ounces92 ml
2 1/2 ounces98.6 ml
3 ounces118 ml
4 ounces158 ml
5 ounces197 ml
6 ounces237 ml
8 ounces315 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.