HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Palm sugar - Kg to Ml Calculator | Palm sugar - Kg to Ml Chart

Kg to ml - Palm sugar

1kg of palm sugar equals 1200 ml*

How to convert ml of palm sugar to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 kg of palm sugar equals 1200 ml. (*)

Explanation:
One kg of palm sugar equals 1200 ml.
So, multiply the value that you have in kg by 1200.

Ml of palm sugar equivalent in kg?

FAQs on palm sugar weight to volume conversion

1 kg of palm sugar equals how many ml?

1 kg of palm sugar is equivalent 1200 ml.

How much is 1200 ml of palm sugar in kg?

1200 ml of palm sugar equals 1 kg.

Palm Sugar Conversion Chart Near 1 Kg

Kg to Ml of Palm sugar
1 kg1230 ml
1.1 kg1360 ml
1.2 kg1480 ml
1.3 kg1600 ml
1.4 kg1730 ml
1.5 kg1850 ml
1.6 kg1980 ml
1.7 kg2100 ml
1.8 kg2220 ml
1.9 kg2350 ml
2 kg2470 ml
2.1 kg2590 ml
2.2 kg2720 ml
2.3 kg2840 ml
2.4 kg2960 ml
2.5 kg3090 ml
2.6 kg3210 ml
2.7 kg3330 ml
2.8 kg3460 ml
2.9 kg3580 ml
3 kg3700 ml
3.1 kg3830 ml
3.2 kg3950 ml
3.3 kg4070 ml
3.4 kg4200 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.