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Wheatgerm - Pounds to Ml Calculator | Wheatgerm - Pounds to Ml Chart

Pounds to ml - Wheatgerm

1pound of wheatgerm equals 1300 ml*

How to convert ml of wheatgerm to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 pound of wheatgerm equals 1300 ml. (*)

Explanation:
One pound of wheatgerm equals 1300 ml.
So, multiply the value that you have in pounds by 1300.

Ml of wheatgerm equivalent in pounds?

FAQs on wheatgerm weight to volume conversion

1 pound of wheatgerm equals how many ml?

1 pound of wheatgerm is equivalent 1300 ml.

How much is 1300 ml of wheatgerm in pounds?

1300 ml of wheatgerm equals 1 pound.

Wheatgerm Conversion Chart Near 1 Pound

Pounds to Ml of Wheatgerm
1 pound1290 ml
1.1 pounds1420 ml
1.2 pounds1550 ml
1.3 pounds1680 ml
1.4 pounds1810 ml
1.5 pounds1940 ml
1.6 pounds2070 ml
1.7 pounds2200 ml
1.8 pounds2330 ml
1.9 pounds2460 ml
2 pounds2580 ml
2.1 pounds2710 ml
2.2 pounds2840 ml
2.3 pounds2970 ml
2.4 pounds3100 ml
2.5 pounds3230 ml
2.6 pounds3360 ml
2.7 pounds3490 ml
2.8 pounds3620 ml
2.9 pounds3750 ml
3 pounds3880 ml
3.1 pounds4010 ml
3.2 pounds4140 ml
3.3 pounds4260 ml
3.4 pounds4390 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.