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Water - Grams to Tablespoons Calculator | Water - Grams to Tablespoons Chart

A quarter gram in tablespoons

A quartergram of water equals 0.017 tablespoon*

How to convert tablespoons of water to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of water equals 0.017 tablespoon. (*)

Explanation:
One gram of water equals 0.068 tablespoons.
So, multiply the value that you have in grams by 0.068.

Tablespoons of water equivalent in grams?

FAQs on water weight to volume conversion

A quarter gram of water equals how many tablespoons?

A quarter gram of water is equivalent 0.017 tablespoon.

How much is 0.017 tablespoon of water in grams?

0.017 tablespoon of water equals a quarter gram.

Water Conversion Chart Near 0.13 Gram

Grams to Tablespoons of Water
0.13 gram0.00879 tablespoon
0.14 gram0.00947 tablespoon
0.15 gram0.0101 tablespoon
0.16 gram0.0108 tablespoon
0.17 gram0.0115 tablespoon
0.18 gram0.0122 tablespoon
0.19 gram0.0128 tablespoon
0.2 gram0.0135 tablespoon
0.21 gram0.0142 tablespoon
0.22 gram0.0149 tablespoon
0.23 gram0.0156 tablespoon
0.24 gram0.0162 tablespoon
0.25 gram0.0169 tablespoon
0.26 gram0.0176 tablespoon
0.27 gram0.0183 tablespoon
0.28 gram0.0189 tablespoon
0.29 gram0.0196 tablespoon
0.3 gram0.0203 tablespoon
0.31 gram0.021 tablespoon
0.32 gram0.0216 tablespoon
0.33 gram0.0223 tablespoon
0.34 gram0.023 tablespoon
0.35 gram0.0237 tablespoon
0.36 gram0.0243 tablespoon
0.37 gram0.025 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.