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Applesauce - Grams to Cups Calculator | Applesauce - Grams to Cups Chart

How many cups of applesauce in 2 1/4 grams?

2 1/4grams of applesauce equals 0.009 cups*

How to convert cups of applesauce to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of applesauce equals 0.009 cups. (*)

Explanation:
One gram of applesauce equals 0.004 cups.
So, multiply the value that you have in grams by 0.004.

Cups of applesauce equivalent in grams?

FAQs on applesauce weight to volume conversion

2 1/4 grams of applesauce equals how many cups?

2 1/4 grams of applesauce is equivalent 0.009 cups.

How much is 0.009 cups of applesauce in grams?

0.009 cups of applesauce equals 2 1/4 grams.

Applesauce Conversion Chart Near 1.05 Grams

Grams to Cups of Applesauce
1.05 grams0.0042 cups
1.15 grams0.0046 cups
1.25 grams0.005 cups
1.35 grams0.0054 cups
1.45 grams0.0058 cups
1.55 grams0.0062 cups
1.65 grams0.0066 cups
1.75 grams0.007 cups
1.85 grams0.0074 cups
1.95 grams0.0078 cups
2.05 grams0.0082 cups
2.15 grams0.0086 cups
2.25 grams0.009 cups
2.35 grams0.0094 cups
2.45 grams0.0098 cups
2.55 grams0.0102 cups
2.65 grams0.0106 cups
2.75 grams0.011 cups
2.85 grams0.0114 cups
2.95 grams0.0118 cups
3.05 grams0.0122 cups
3.15 grams0.0126 cups
3.25 grams0.013 cups
3.35 grams0.0134 cups
3.45 grams0.0138 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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