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Barley flour - Grams to Cups Calculator | Barley flour - Grams to Cups Chart

How many cups of barley flour in 1/3 gram?

1/3gram of barley flour equals 0.0023 cup*

How to convert cups of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of barley flour equals 0.0023 cup. (*)

Explanation:
One gram of barley flour equals 0.0069 cups.
So, multiply the value that you have in grams by 0.0069.

Cups of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

1/3 gram of barley flour equals how many cups?

1/3 gram of barley flour is equivalent 0.0023 cup.

How much is 0.0023 cup of barley flour in grams?

0.0023 cup of barley flour equals 1/3 gram.

Barley Flour Conversion Chart Near 0.2133 Gram

Grams to Cups of Barley flour
0.213 gram0.00148 cup
0.223 gram0.00155 cup
0.233 gram0.00161 cup
0.243 gram0.00168 cup
0.253 gram0.00175 cup
0.263 gram0.00182 cup
0.273 gram0.00189 cup
0.283 gram0.00196 cup
0.293 gram0.00203 cup
0.303 gram0.0021 cup
0.313 gram0.00217 cup
0.323 gram0.00224 cup
0.333 gram0.00231 cup
0.343 gram0.00238 cup
0.353 gram0.00245 cup
0.363 gram0.00252 cup
0.373 gram0.00258 cup
0.383 gram0.00265 cup
0.393 gram0.00272 cup
0.403 gram0.00279 cup
0.413 gram0.00286 cup
0.423 gram0.00293 cup
0.433 gram0.003 cup
0.443 gram0.00307 cup
0.453 gram0.00314 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.