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Barley flour - Grams to Cups Calculator | Barley flour - Grams to Cups Chart

How many cups of barley flour in 1 2/3 grams?

1 2/3grams of barley flour equals 0.012 cup*

How to convert cups of barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 grams of barley flour equals 0.012 cup. (*)

Explanation:
One gram of barley flour equals 0.0069 cups.
So, multiply the value that you have in grams by 0.0069.

Cups of barley flour equivalent in grams?

FAQs on barley flour weight to volume conversion

1 2/3 grams of barley flour equals how many cups?

1 2/3 grams of barley flour is equivalent 0.012 cup.

How much is 0.012 cup of barley flour in grams?

0.012 cup of barley flour equals 1 2/3 grams.

Barley Flour Conversion Chart Near 0.467 Gram

Grams to Cups of Barley flour
0.467 gram0.00324 cup
0.567 gram0.00393 cup
0.667 gram0.00462 cup
0.767 gram0.00531 cup
0.867 gram0.00601 cup
0.967 gram0.0067 cup
1.07 grams0.00741 cup
1.17 grams0.00811 cup
1.27 grams0.0088 cup
1.37 grams0.00949 cup
1.47 grams0.0102 cup
1.57 grams0.0109 cup
1.67 grams0.0116 cup
1.77 grams0.0123 cup
1.87 grams0.013 cup
1.97 grams0.0137 cup
2.07 grams0.0143 cup
2.17 grams0.015 cup
2.27 grams0.0157 cup
2.37 grams0.0164 cup
2.47 grams0.0171 cup
2.57 grams0.0178 cup
2.67 grams0.0185 cup
2.77 grams0.0192 cup
2.87 grams0.0199 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.