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Barley flour - Pounds to Cups Calculator | Barley flour - Pounds to Cups Chart

How many cups of barley flour in 10 pounds?

10pounds of barley flour equals 31 ( ~ 31 1/2) cups*

How to convert cups of barley flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 pounds of barley flour equals 31 ( ~ 31 1/2) cups. (*)

Explanation:
One pound of barley flour equals 3.1 cups.
So, multiply the value that you have in pounds by 3.1.

Cups of barley flour equivalent in pounds?

FAQs on barley flour weight to volume conversion

10 pounds of barley flour equals how many cups?

10 pounds of barley flour is equivalent 31 ( ~ 31 1/2) cups.

How much is 31 cups of barley flour in pounds?

31 cups of barley flour equals 10 pounds.

Barley Flour Conversion Chart Near 10 Pounds

Pounds to Cups of Barley flour
10 pounds31.4 (31 3/8) cups
11 pounds34.6 (34 5/8) cups
12 pounds37.7 (37 3/4) cups
13 pounds40.9 (40 7/8) cups
14 pounds44 (44) cups
15 pounds47.1 (47 1/8) cups
16 pounds50.3 (50 1/4) cups
17 pounds53.4 (53 3/8) cups
18 pounds56.6 (56 5/8) cups
19 pounds59.7 (59 3/4) cups
20 pounds62.9 (62 7/8) cups
21 pounds66 (66) cups
22 pounds69.1 (69 1/8) cups
23 pounds72.3 (72 1/4) cups
24 pounds75.4 (75 3/8) cups
25 pounds78.6 (78 5/8) cups
26 pounds81.7 (81 3/4) cups
27 pounds84.9 (84 7/8) cups
28 pounds88 (88) cups
29 pounds91.1 (91 1/8) cups
30 pounds94.3 (94 1/4) cups
31 pounds97.4 (97 3/8) cups
32 pounds101 (100 5/8) cups
33 pounds104 (103 3/4) cups
34 pounds107 (106 7/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.